- Provide exceptional service at all times by following Sally's Steps of Service.
- Greet guests warmly upon arrival and guide them through the dining experience.
- Provide outstanding service to our guests.
- Present menu to guests and provide detailed information about portions, ingredients, and potential food allergies.
- Make menu suggestions and inform guests about new menu items.
- Take accurate food and drink orders using POS ordering software.
- Serve food and drink items.
- Check in with guests regularly to ensure their needs are met, and to provide any additional items.
- Process payments accurately and efficiently, including handling cash and credit card transactions.
- Comply with all food and beverage regulations, including taking care to verify identification and age requirements of customers.
- Stay focused and nurture an excellent guest experience.
- Maintain a clean, sanitary, and organized dining area, including setting and resetting tables.
- Assist in maintaining a clean and sanitary workplace.
- Complete any and all side work assigned in a timely manner.
- English
- Basic Spanish (preferred but not required)
- Strong customer service skills
- Knowledge of the menu
- Knowledge of POS systems
- Ability to communicate basic food preparation.
- Taking responsibility for a thorough and detailed method of working.
- Handling cash accurately
- Processing credit cards
- Having and using knowledge of systems, situations, procedures, and culture inside the organization to identify potential problems and opportunities, perceiving the impact and the implications of decisions on other components of the organization.
- Shaping and expressing ideas and information in an effective manner.
- Builds on things that are already working well within the brand.
- Upholding generally accepted social and ethical standards in job-related activities and behaviors.
- Ability to stand, walk, bend, for extended periods, and lift up to 25 lbs.
- Constant reaching turning and twisting
- Dental Insurance
- Flexible schedule
- Health insurance
- Paid sick time
- Referral program
- Vision insurance
- Bar
- Casual dining restaurant
- Upscale casual restaurant
- Day shift
- Night shift
- Weekend availability
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Servers - Fairfield - Sally's Apizza
Description
THE ROLE:As a server you work directly with guests, to provide an amazing dining experience. As a server, you will provide outstanding hospitality for every occasion. Assisting guests in their menu selection by communicating new items, sizing, etc.
AS THE SERVER YOU WILL...
ROLE COMPETENCIESLanguage
Obsession for Apizza
True passion for the uncompromised quality and tradition of New Haven Apizza. Strive for excellence and bring your personal best to work every day.
Commitment To Our Guests
Demonstrate warmth and care while creating memorable moments of hospitality for all guests.
Strength of Character
Take pride in your job and use your best judgment to do what is right and fair even when no one else is looking. Actively seek to build trust with colleagues and guests.
We Are Hungry
We are a teaching company filled with people who are hungry for knowledge and growth. Our hunger is insatiable, and we crave honest feedback to strengthen our skills and hold each other accountable.
This Employer participates in E-Verify and will provide the Federal Government with your Form I-9 information to confirm that you are authorized to work in the U.S.
Este empleador participa en E-Verify y proporcionar al gobierno federal la informacin de su Formulario I-9 para confirmar que est autorizado para trabajar en los EE. UU.
Weekly Pay
Benefits are available for full-time positions
Job Types: Full-time, Part-time
Tipped Position
Pay: Minimum $25 - $35 per hour - Including Tip Credit
Benefits:
#LI-DNI
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