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    Server - Jacksonville, United States - M Brothers At Mayo

    M Brothers At Mayo
    M Brothers At Mayo Jacksonville, United States

    1 week ago

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    Description
    Now Open in Jacksonville. Chefs Matthew and David Medure are taking their culinary skills to Mayo Clinic. Medure Brothers Culinary Concepts opened M Brothers at Mayo, a 220-seat, 7,000 square foot upscale-casual restaurant at the medical center's Southside campus on San Pablo Road. The restaurant includes full-service dining plus full-service bar, and coffee shop plus a grab-and-go area. The sit-down restaurant is open both to hospital visitors and the general public.

    We are looking to build our teams with positive, enthusiastic, like-minded people who share our energy and enthusiasm for creating the best dining experience for our guests. This is a great opportunity to take your hospitality skills to the next level with a company committed to the nurturing and professional development of its employees. Full-time and part-time positions are available.

    Our Servers are naturally comfortable with people and can quickly build rapport with guests and create a welcoming atmosphere. Detail-oriented and able to manage multiple priorities, you rely on your excellent organization and communication skills.

    Primary Responsibilities:
    • Being a brand ambassador, ensuring each guest has a memorable experience
    • Learn the menu thoroughly and suggests appetizers, beverages, and meal choices
    • Perform all table service functions with a commitment to guest satisfaction
    • Communicate orders with the kitchen staff
    • Adhere to all food safety regulations
    • Handle cash, credit and debit card transactions using a POS system
    • Perform opening, closing and side duties as required
    • Support and assist fellow team members whenever possible
    • Contribute to an overall positive and collaborative environment
    Qualifications and Skills:
    • Previous server experience in a full service restaurant preferred
    • The genuine desire to provide outstanding hospitality to our guests
    • Professional, well groomed, and confident with an outgoing personality
    • Ability to clearly communicate guests' needs to other team members
    • Hardworking with a positive and upbeat attitude
    • Comfortable working with a team
    • Be of legal age to serve alcohol
    • Food Handler Certification a plus and will be required within 60 days of hire
    Benefits and Perks:
    • Food discounts at all Medure Brothers Culinary Concepts' restaurants
    • Health, Dental, Vision, and Life Insurance (full time employees)
    • Paid Time Off (full time employees)
    • Flexible work schedules to accommodate school, life, and family
    • Fun and friendly work environment
    • Opportunity to learn and grow with the company
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