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Jersey City

    Lunch Cook - Jersey City, United States - Park Hyatt Aviara

    Park Hyatt Aviara
    Park Hyatt Aviara Jersey City, United States

    6 days ago

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    Description

    **Lunch Cook**

    Thompson Savannah GA - Savannah Culinary Hourly/Entry Level Employee Full-time Hourly US Dollar (USD) pay basis Req ID: SAV002365 Share Lunch Cook via Email **Summary**

    Luxury along the Savannah Rivers edge where the Historic District meets the burgeoning Eastern Wharf, honoring the citys colorful past paired with todays vibrant present. A steppingstone to all that Savannah has to offer from noteworthy historical sites to high-end shopping on Broughton Street to perusing eclectic art at the SCAD Museum of Art, Thompson Savannah is an urban oasis to relax, revitalize and rejuvenate. Indulge in the essentials: 193 supremely chic guestrooms including 21 spirited suites; a restaurant inspired by the bounty of the Georgia coast, swanky rooftop bar with post-card worthy panoramic views; a sprawling pool deck with private cabanas and sun room bar, state of the art fitness center, and nearly 8,200 square feet of flexible function space perfect for energizing meetings and serene nuptials.

    We believe our guests select Thompson because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.

    Bar Julian are looking for **lunch** **cooks** to join our dynamic Food & Beverage Team. We are looking for someone with excitement and dedication for serving our guests, our fellow team members and our community of local producers. Satisfying our guests depends on the united efforts of many, we are most effective when we work together cooperatively, respecting each others contribution and importance.

    Your Job:

    Lunch is a 9-5, Monday-Friday, perfect for a self-starter looking for a set schedule. Small line and kitchen, so a good position for someone who likes to work independantly. Cooks are responsible for the preparation and execution of all menu items assigned to their station. Additional responsibilities include taking ownership of organization and safe food handling and cleaning practices. You will have the exciting opportunity to work in a new, well-stocked kitchen with a pizza oven and great local ingredients.

    **Qualifications**

    One to two years experience working in kitchens preferred

    Experience with pizza or bread a plus

    Driven individual with high personal standards

    Work authorization in the United States

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