Grill / Sauté Chef - Albany, United States - Cali Alley

Description

Join our team at California Rose & Cali Alley We are seeking a skilled Grill / Sauté Chef to join our dynamic culinary family.

Cali Alley, situated in Berkeley, is an acclaimed artisan food window and the sister establishment of California Rose Catering.

Recognized by esteemed publications like EATER, Mercury News, Berkeleyside, and the SF Chronicle, Cali Alley is a standout location in the Bay Area offering full-service artisan cuisine with outdoor seating.

Compensation for this position ranges from $18.00 to $22.00 per hour, including tips. Additionally, special events and private functions offer elevated wages ranging from $25 to $35 per hour.


Cook Qualifications/Skills:

• Demonstrated knowledge of and skill in ability to safely and effectively operate standard foodservice equipment
• Adaptability
• Decisionmaking
• Customer service
• Oral communication
• Planning, problem solving, and teamwork
• Developing budgets
• Selfmotivated
• High energy Level
• Multitasking

Education, Experience, and Licensing Requirements:

• Minimum two (2) years of hospital, institutional, or restaurant cooking experience to include food preparation
• Current food handler's card and other certification as required by federal/state/local law
• Familiar with pointofsale computers and software
• High school diploma or GED

California Rose provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.

Job Types:
Full-time, Part-time


Pay:
$ $22.00 per hour


Expected hours:
per week


Benefits:

• 401(k)
• Flexible schedule
• Paid time off

Experience level:

• 1 year

Pay rate:

• Hourly pay

Shift:

• Day shift
• Evening shift
• Night shift

Supplemental pay types:

• Performance bonus

Weekly day range:

• Monday to Friday
• Weekends as needed

Work setting:

• Upscale casual restaurant

Experience:

Restaurant Char Grill: 1 year (required)


Work Location:
In person