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    Cook - Boise, United States - Bogus Basin

    Bogus Basin
    Bogus Basin Boise, United States

    2 weeks ago

    Default job background
    Description

    Cook

    Food and Beverage Description The Cook position prepares and cooks a variety of menu items for guests to enjoy while at Bogus Basin.

    **Essential Functions of the Job**

    Accurately and efficiently prepare and cook menu items.

    Abide by rules and regulations of local and federal health codes, as well as those of Bogus Basin

    Maintain a clean work area and assist with cleaning other areas of the Food and Beverage department.

    Maintain a professional attitude towards guests and staff.

    Assist guests with any questions or problems that they may have, if unable to provide assistance, seek help of supervisor and/or manager.

    Promote safety by following safe practices and reporting any unsafe conditions or situations while on premise.

    **Non-Essential Functions of the Job**

    Perform other related tasks, as necessary.

    Requirements

    Cooking and or restaurant knowledge and experience helpful.

    Strong customer service skills.

    Employee is frequently required to reach and/or balance with arms and hands, and to walk and/or stand for lengthy periods of time.

    Manual dexterity required to handle kitchen utensils.

    Employee is occasionally required to stoop, kneel, or crouch.

    Employee will occasionally lift, move and/or support 35 lbs.

    Ability to work as part of a team.

    **Working Conditions**

    Restaurant environment; both indoors and outdoors.

    May be exposed to inclement weather.



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