Kitchen Staff/server - Topsham, United States - Kopper Kettle Restaurant

Description

Overview:

Responsibilities:

• Assist in meal preparation, including chopping vegetables, preparing sauces, and other food items
• Follow food safety procedures to ensure quality and freshness of ingredients
• Operate kitchen equipment such as slicers, mixers, and ovens
• Maintain cleanliness and organization of the kitchen area
• This position will include dishing duties/ possible shifts in this area.
• Looking to fill this position with someone that the ability to adapt to any job that may be needed.

Qualifications:

• Knowledge of basic culinary techniques and food handling.
• Ability to work in a fastpaced environment and handle multiple tasks simultaneously
• Strong attention to detail and cleanliness standards
• Willingness to learn and contribute to a teamoriented atmosphere

FOH Server

Experience working in a team oriented environment, fast paced environment. Weekend shifts will be included in this position.

Hours of operation

Tuesday

• Sunday 6am 130pm

Job Type:
Part-time


Pay:
$ $20.00 per hour


Expected hours:
per week


Shift:

• Day shift

Weekly day range:

• Monday to Friday
• Weekends as needed

People with a criminal record are encouraged to apply


Work Location:
In person