Server - Mill Valley, United States - Bungalow 44

Description

Looking for more than just an order taker, must be outgoing, genuine and want to learn and love service Enthusiasm for the industry a MUST.

• To be fluent in all menus, both food and beverage.
• Walk guests through menu to answer any questions and assist with any necessary accommodations for allergies and dietary restrictions.
• Check back with guests about each dish and beverage, as well as when beverages are in need of being refreshed.
• Have a proficiency in POS Systems to ring in orders, course, fire, print and settle guest checks.
• Maintain consistent and proactive communication with manager regarding guest experience in order to resolve any dissatisfactory elements.
• Communicate effectively and respectfully with all service team members, both front and back of the house.
• Always maintain a positive, and teamoriented, demeanor.

Applicants will be considered regardless of their sex, race, age, religion, color, national origin, ancestry, physical disability, mental disability, medical condition (associated with cancer, a history of cancer, or genetic characteristics), HIV/AIDS status, genetic information, marital status, sexual orientation, gender, gender identity, gender expression, military, and veteran status, or another protected category under the law.