chef (full time and part time) - St. Louis

Prepare meals according to established recipes and menus. · Ensure that all meals are nutritious, delicious, and visually appealing. · Monitor and accommodate special dietary needs and restrictions. · Maintain a clean and organized kitchen, including proper storage of food and su ...

Hyatt is a place where high expectations aren't just met-they're exceeded. It's a place of outstanding rewards, where talent opens doors to exciting challenges in the hospitality industry. · ...

Working under the Executive Chef the Sous Chef will be responsible for managing culinary aspects of the performance food service operation for the St. Louis Cardinals Major League baseball team in St. Louis Missouri This will include daily kitchen operation management scheduling ...

We are looking for an ambitious Pizza Chef to join our team and help make the delicious from scratch dishes in our kitchen. You'll perform routine kitchen tasks such as setting up workstations and ingredients, so that food can be prepared according to recipes.The pizza chef will ...

· Full-time · Description · Are you looking for a career with premium benefits and the potential for growth? Many employees start just expecting a paycheck but end up with a rewarding career.  · Our private, members-only fine dining Club in the heart of Clayton seeks team-orient ...

Job Description · The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. · The Portfolio Group, under the Workplace Experience Group umbrella, delivers seamless experiences from the breakroom to the boardroom, providing ...

We are seeking a talented and motivated Sous Chef to support the Executive Chef in leading kitchen operations and delivering exceptional culinary experiences. · This role includes supervising kitchen staff, ensuring food quality and presentation, and maintaining cleanliness and s ...

Executive Chef · Lead a team of culinary professionals to deliver exceptional dining experiences in a fast-paced, upscale kitchen environment. Key responsibilities include staff management and development, inventory control, sanitation procedures, and budget oversight. · Responsi ...

Summary of the job. · Maintain a professional company image, including kitchen cleanliness, proper uniforms and appearance standards. · Maintain updated and accurate costing and documentation of all dishes prepared and sold in the food and beverage operations. · ...

We're always looking for talent that believes in having fun. At PENN Entertainment, you'll get to be a part of an exciting industry, where the days and nights are fast paced. · ...

· Description · Are you looking for a career with premium benefits and the potential for growth? Many employees start just expecting a paycheck but end up with a rewarding career. · Our private, members-only fine dining Club in the heart of Clayton seeks team-oriented Breakfast ...

Morrison Healthcare · Salary: $55,000-60,000 · Location: St. Louis, MO · Schedule: 5 days per week, rotating AM and PM shifts. The AM shift is 6am-3:30pm, PM shift is 10:30am-8pm. Every other weekend (hours are generally 9am-5:30pm). Every other holiday. · Morrison Healthcare · , ...

Morrison Healthcare · Salary: $52,000-68,000 · Other Forms of Compensation: · Location: St. Louis, MO at the Barnes Jewish Parkview Tower · Schedule: Mostly evening shifts from noon until 9:30pm with rotating weekends and holidays · Morrison Healthcare, a Compass Healthcare compa ...

Unidine · Position Title: SOUS CHEF · Salary: $55,000 - $60,000 · Other Forms of Compensation: Benefits · Think Fresh Lead with Excellence · An industry leading hospitality food service group, Unidine is driven by its exceptional people sharing their passion, creativity and tal ...

Morrison Healthcare · Salary: $55,000-60,000 · Location: St. Louis, MO · Schedule: 5 days per week, rotating AM and PM shifts. The AM shift is 6am-3:30pm, PM shift is 10:30am-8pm. Every other weekend (hours are generally 9am-5:30pm). Every other holiday. · Morrison Healthcare, a ...

· Salary: $55,000-60,000 · Location: St. Louis, MO · Schedule: 5 days per week, rotating AM and PM shifts. The AM shift is 6am-3:30pm, PM shift is 10:30am-8pm. Every other weekend (hours are generally 9am-5:30pm). Every other holiday. · Morrison Healthcare, a Compass Healthcare ...

A Sous Chef at American Dining Creations will support the Chef & Executive Chef with executing daily culinary services. · This position will work with the culinary staff to ensure that recipes and safety standards are followed. · Assist the Executive Chef with all culinary points ...

We are looking to add an experienced, motivated Executive Chef for our Education team in Saint Louis. As an Executive Chef, you will have the opportunity to prepare delicious, healthy food for students, faculty & guests. · ...

We're always looking for talent that believes in having fun. At PENN Entertainment, you'll get to be a part of an exciting industry, where the days and nights are fast paced. You'll work with an incredibly diverse set of coworkers driven by their enthusiasm for helping people fin ...

About Us: · We are an award winning Food Network bakery/cafe in search of a professional Chef with experience in a multitude of different food preparation as well as a variety of cooking skills. Using quality ingredients served with flair and creativity. Including breakfast, lunc ...

The Sous Chef position at Ballpark Village requires leading kitchen staff and managing inventory. · ...