Breakfast Chef - St. Louis, MO

· Description · Are you looking for a career with premium benefits and the potential for growth? Many employees start just expecting a paycheck but end up with a rewarding career. · Our private, members-only fine dining Club in the heart of Clayton seeks team-oriented Breakfast ...

We are seeking a team-oriented Breakfast Chef for our private dining club located in Clayton. This position offers premium benefits and opportunities for growth. · One year kitchen experience · Knowledge of food safety · Strong knife skills · ...

We are an award winning Food Network bakery/cafe in search of a professional Chef with experience in a multitude of different food preparation as well as a variety of cooking skills. · ...

· Description · Adhere to all prepared written recipes for all menu items. · Report out of stock items to the Executive Chef. · Prepare all sauces and all dishes for breakfast and lunch menus. · Help set-up restaurant and employee cafeteria buffet. · Prepare soups under the Exec ...

· Full-time · Description · Adhere to all prepared written recipes for all menu items. · Report out of stock items to the Executive Chef. · Prepare all sauces and all dishes for breakfast and lunch menus. · Help set-up restaurant and employee cafeteria buffet. · Prepare soups un ...

· Lead Line Cook · American Cruise Lines, the largest cruise line in the United States, is looking to add Lead Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports a combined fleet of ships sailing through various itineraries acro ...

We are looking for passionate individuals to help us deliver exceptional service at our upscale property. As part of our team, you'll have the opportunity to create unforgettable guest experiences while growing your hospitality career in a vibrant, fast-paced setting. · Prepare a ...

We are looking for a skilled and enthusiastic culinary professional who thrives in a fast-paced environment and takes pride in preparing high-quality meals with consistency and care. · Prepare and cook a variety of breakfast items. · Ensure timely preparation and presentation of ...

Position Summary: · The Café Chef De Cuisine, reporting directly to the Corporate Executive Chef, is responsible for executing all on-site dining operations, including preparing daily breakfast and catered lunches, managing inventory and food costs, maintaining kitchen organizati ...

· Position Summary: · The Café Chef De Cuisine, reporting directly to the Corporate Executive Chef, is responsible for executing all on-site dining operations, including preparing daily breakfast and catered lunches, managing inventory and food costs, maintaining kitchen organiz ...

The Food Services Coordinator will maintain a high standard of cleanliness in the kitchen and to be responsible for the preparation and cooking of a well-balanced and nutritious children's menu for breakfast, lunch and afternoon snack in accordance with CACFP and USDA guidelines. ...

· Position Summary: · The Café Chef De Cuisine, reporting directly to the Corporate Executive Chef, is responsible for executing all on-site dining operations, including preparing daily breakfast and catered lunches, managing inventory and food costs, maintaining kitchen organiz ...

We are looking for passionate, high-energy individuals to help us deliver exceptional service at our upscale property. · Prepare and cook a variety of breakfast items, including eggs, pancakes, meats, and other morning favorites, · Maintain cleanliness and organization of the kit ...

+ Chef de Partie supervises the preparation of food items per guest orders while maintaining a safe work environment. · + Minimum of two years in a culinary role. · Advanced Culinary knowledge expected for this position. · ...

We are looking for a Chef de Partie to join our team at Four Seasons Hotel St. Louis. · ...

The Barista is an engaging and enthusiastic ambassador for the restaurant and hotel, makes recommendations to guests based on verbal and non-verbal cues, and is a passionate salesperson for both the menu · and the gift shop. · ...

+ Job summary: The Pastry Cook is responsible for preparing and planning of sweet items, pastries, cakes, ice creams, sorbets, fruit compotes, breads and chocolates for breakfast, lunch and dinner. · + Responsibilities:The Pastry Cook is responsible for preparing and planning of ...

If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality. · ...

The Barista is an engaging and enthusiastic ambassador for the restaurant and hotel, · makes recommendations to guests based on verbal and non-verbal cues, · and is a passionate salesperson for both the menu and the gift shop. · ...

The Barista is an engaging and enthusiastic ambassador for the restaurant and hotel making recommendations to guests based on verbal and non-verbal cues. · Makes all coffee and tea drinks on the menu with enthusiasm and care. · Sells menu items and gift shop items with the goal o ...