- Opportunities for GROWTH in a TEAM environment
- Competitive Pay: $17-19/hour depending on experience
- Paid Time Off
- Thanksgiving, Christmas and other Holidays Off
- Flexible Scheduling: Part Time and Full Time Hours
- Optional 4 Day Work Week Schedule with Full Time Hours
- Complimentary DIG lunch everyday
- Commuter Benefits
- Follow DIG recipes for prepping, mixing, and cooking vegetables, proteins, & grains.
- Gain exposure to different kitchen stations: Garde Manger, Grill, Roast, Market line, Concierge and Delivery/Packout.
- Speak to current menu offerings, seasonality, and ingredients with guests.
- Work to support the team during peak and off peak service, by pitching in wherever and whenever necessary.
- Multi-task and move in the kitchen for extended periods of time. These physical requirements may be accomplished with or without reasonable accommodations.
- Help to maintain the "A" lettergrade by following Department of Health and DIG food safety standards.
- A desire to learn culinary practices and skills.
- A desire to create exceptional employee & guest experiences.
- The ability to demonstrate and execute a strong work ethic.
- A team-work focus.
- Excellent communication skills.
- An eye for detail and solving challenges.
- The ability to perform physical requirements of the position (such as frequently lifting up to 25 pounds and occasionally lifting up to 50 pounds) These physical requirements may be accomplished with or without reasonable accommodations.
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Briar Group Boston, United States: · MJ O'Connor's in Boston's Park Plaza Hotel is looking for Bartenders to join our team Ideal candidates will be friendly, comfortable in a fast-paced setting and have a love for hospitality. Prior experience in a high-volume restaurant is preferred; however, not required. · Wh ...
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Briar Group Boston, United States: · City Bar in the Back Bay's historic Lenox Hotel is looking for Bartenders to join our team · We're getting ready for our busier spring and summer seasons and are rapidly expanding our team. If you love fun, hard work, being part of a high-performing team, and delivering the ...
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The Briar Group Boston, United States**Who we are**: · MJ's is part of one of Boston's leading hospitality groups, The Briar Group. Since MJ's opened in 2000, we have been a thriving business with a large, dedicated following. Our foundation is built on good times, memories, and what's to come. The pub sees large vo ...
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The Briar Group Boston, United StatesSola's Irish Pub in the Back Bay's historic Lenox Hotel is looking for Bartenders to join our team · What we offer: · - Competitive wages · - Consistent schedule · - Generous meal discounts and delicious food · - Fun, fast paced work environment · - Convenient location in the hea ...
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Northeast Healthcare Recruitment, Inc. Boston, United StatesNew Center Opening in October · We are searching for a full time UrgentCare Physician Assistant to join our team in Boston Back Bay, MA. The PA will assist in the care of patients and assist indirecting staff in the support of care of patients. Reports the CenterAdministrator and ...
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New England College of Optometry Boston, United States:New England College of Optometry (NECO) is a small, independent, graduate institution located in Boston's Back Bay · neighborhood. NECO seeks an Assistant Building Manager - Maintenance Technician II for sites which include the · College's historic Back Bay campus and two eye ca ...
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1 week ago
New England College of Optometry Boston, United States:New England College of Optometry (NECO) is a small, independent, graduate institution located in Boston's Back Bay · neighborhood. NECO seeks an Assistant Building Manager - Maintenance Technician II for sites which include the · College's historic Back Bay campus and two eye ca ...
Chef In Training, Back Bay - Boston, United States - DIG Chefs-In-Training
Description
Job Description
Job DescriptionCHEF IN TRAINING
Up to $19 - $23/hr with tips*
*Depending on experience
Base wage before tips: $ $2-4/hour tips from a pool tips system)
Interested in a 4-day work week schedule while still getting full-time hours?
This schedule is offered as an OPTIONAL BENEFIT for those interested & will include four swing shifts that will begin between 10 am - Noon each day and last for 9 hours and 45 minutes with a lunch break
ABOUT THE ROLE:
As a Chef-In-Training, you will have the opportunity to work in a team focused kitchen environment and learn everything from interacting with guests to create a positive experience to following recipes for each kitchen station. We are searching for Chefs-In-Training who demonstrate a roll-up-your-sleeves mentality and a team spirit to ensure the restaurant operations run beautifully.
WHO WE ARE:
Our scratch-based kitchens are built around people with a true passion for real good food and for running great restaurant operations. We teach individuals who are excited to share their enthusiasm for food and transform them into skilled chefs and restaurant professionals. You will advance and gain the ability to understand different positions in the restaurant, work with food, develop leadership skills, and stay sharp in our fast-pace culinary environment.
If you are seeking a community where education, purpose, and taste matter, we encourage you to join our fa(r)m.
WORK PERKS:
YOU WILL:
YOU HAVE:
Additional Role Note:
The duties of this position may change from time to time. DIG reserves the right to add or delete duties and responsibilities at the discretion of Dig or its managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive.
DIG is proud to be an Equal Opportunity Employer. We do not discriminate on the basis of race, age, ancestry, creed, color, religion, gender, sexual orientation, pregnancy, childbirth, breastfeeding or related condition, unemployment status, gender identity or expression, transgender status or gender dysphoria, marital status, domestic violence, sexual violence or stalking victim status, national origin, citizenship, disability, covered veteran and/or military status, genetic information or predisposing genetic characteristic, familial status as that term is described under the New York State Human Rights Law, caregiver or partnership status as those terms are defined under the New York City Human Rights Law (if you are employed in New York City) or other protected status or any other characteristic as protected under applicable federal, state and local law ("Protected Status)
