Sauté Cook - Miami Beach, FL · Restaurant/Food Service

+We are looking for experienced cooks who have a minimum of two years experience cooking in saute station. · +You must have a good awareness, be fast, efficient and clean at all times. · +Employee discount · , Health insurance · , ...

We are seeking a reliable and detail-oriented Prep Cooks to join our kitchen team. · The Prep Cook plays a vital role in ensuring the kitchen operates smoothly by preparing ingredients and maintaining a clean, organized work environment. · This position requires efficiency, atten ...

V&E Hospitality Group is seeking talented and passionate individuals to join our culinary team as Line Cooks. · We aim to create memorable moments for our valued guests and are looking for someone with a passion for culinary arts attention to detail and thrive in a fast-paced kit ...

The Cook 3 is an entry-level line cook responsible for executing assigned cooking duties during service, · supporting station operation, and ensuring consistency in quality and presentation.Cook 3 works under the guidance of Cook 2 and Cook 1 and contributes to the overall effici ...

The overnight Cook will prepare food items per guest order in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment. · Work all stations on the line (grill, sauté, cold line). Prepare food items according to guest orders ...

Prepare breakfast, lunch and dinner food items per guest order in accordance with production requirements and quality standards while maintaining a safe sanitary work environment. · ...

We are looking for a Cook to join our team at Four Seasons Hotel at The Surf Club in Miami Beach. As a Cook you will prepare breakfast lunch and dinner food items per guest order in accordance with production requirements quality standards while maintaining a safe sanitary work e ...

The Cook is responsible for preparing all food items based on standardized recipes for the Restaurants Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and appetizing product. · Maintain cleanliness and organization of a ...

The Cook is an entry-level line cook responsible for executing assigned cooking duties during service. · ...

The Cook at Belle is responsible for preparing and executing menu items with accuracy, · consistency and attention to detail. · ...

Responsible for preparing of food to be served with all applicable sanitation, health and personal hygiene standards food production programs and procedures. · ...

We transform traditional, homemade Jamaican dishes to a health-conscientious selection by using high-quality, locally sourced ingredients. · Follow the prep list created by chefs to plan duties. · Label and stock all ingredients on shelves so they can be organized and easily acce ...

This position is responsible for completing opening and closing checklists, preparing a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, · ovens, grills, fryers and kitchen equipment. · The Pastry Cook must understand and comply consist ...

A Line Cook transforms high-quality ingredients into authentic Italian dishes through preparing, cooking and plating food items in Eataly's open kitchens. · ...

Casa Nela is looking for experienced line cooks with a passion for hospitality to join our culinary team in Rosemary's Miami. · ...

The primary function of the Cook I position is to prepare high quality food for all the various outlets. · Prepare high quality food for all the various outlets. · Timely and accurate preparation of made to order food and accurate preparation and plating of Banquet or Restaurant ...

The primary function of the Corsair Cook I position is to prepare high quality food for the 3-meal restaurant. · ...

The Bourbon Steak Cook I position prepares high quality food for various outlets in a timely and accurate manner. · ...

The Pastry Cook is responsible for preparing a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers ovens grills fryers and kitchen equipment. · ...

We're hiring a reliable detail-oriented Line Cook to support daily kitchen operations execute our menu with consistency care respect for ingredients. · This role is hands-on fast-paced requiring strong fundamentals organization pride in clean precise cooking. · You'll work closel ...