- Successful line cooks know the importance of working in a team with positivity and "leaving our baggage at the door."
- They maintain a positive and professional approach with coworkers and customers
- Communicates well with others and is a great team player
- Set up and stocking stations with all necessary supplies
- Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
- Cook menu items in cooperation with the rest of the kitchen staff
- Answer, report and follow Executive or Chef de Cuisine's instructions
- Clean up station and take care of leftover food
- Stock inventory appropriately
- Ensure that food comes out simultaneously, in high quality and in a timely fashion
- Comply with nutrition and sanitation regulations and safety standards
- Follows and enforces all company recipes.
- Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, grills, fryers and a variety of kitchen equipment.
- Assumes 100% responsibility for quality of products served.
- Understands and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.
- Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period.
- Portions food products prior to cooking according to standard portion sizes and recipe specifications.
- Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, saut burners, flat top range and refrigeration equipment.
- Prepares items for broiling, grilling, frying, sauting or other cooking methods by portioning, battering, breading, seasoning and/or marinating.
- Follows proper plate presentation.
- Available to work nights, weekends, and holidays as needed
- Knowledge of the industry and relevant health and safety regulations.
- Current Food Handlers card.
- Accuracy and speed in executing assigned tasks
- Ability to maintain a clean station while preparing food for service.
- Previous Kitchen Experience Preferred
- Must be able to lift up to 35 lbs, and frequently lift and bend from the waist.
- Must be able to stand for long periods.
- This position requires frequent use of hands and arms in repetitive motions.
- Regularly required to handle hot food.
-
Line Cook
3 weeks ago
Taco Social Los Angeles, United StatesJob Description · Job DescriptionTaco Social is Eagle Rock's newest restaurant concept that's taking an eclectic approach to one of Los Angeles' main staples - tacos Complete with a full bar and an upbeat atmosphere, Taco Social is set to be a funky, fast-casual meet up spot. · W ...
-
Line Cook
3 weeks ago
Gus's BBQ South Pasadena South Pasadena, United StatesJob Description · Job DescriptionGus's BBQ in South Pasadena is hiring line cooks. Positions are available for immediate hire. · Pay Starting At: $16/hour + Tips · Apply online or in person at: · 808 Fair Oaks Ave. South Pasadena, 91030 · Monday - Friday / 11am - 4pm · A little a ...
-
Line Cook at Culver
3 weeks ago
Pasta Sisters Culver City, United StatesJob Description · Job DescriptionPasta Sisters in Culver City, CA is looking for one person to join our team. We are located on 3280 Helms Ave. · The right fit has a good attitude, is passionate about food, keeps the line clean, organized, and always attentive for every order sen ...
-
Line Cook
3 weeks ago
Mírate Los Angeles, United States OtherMIRATE Los Feliz · Mezcaleria and Contemporary/Modern Mexican Restaurant · We are looking for experienced cooks to join our kitchen team. This individual must be hopiltality and service focused, organized, efficient, works clean, works fast, and is energetic, and excited about Me ...
-
Line Cook
2 weeks ago
Tocaya Modern Mexican Los Angeles, United StatesDescription · We are looking for future leaders who are ready to grow with our brand · The role as a Line Cook is extremely important to our success. Our Line cooks are responsible for preparing food in a timely manner, maintaining Tocaya's excellent food quality and presentatio ...
-
Line Cook
1 week ago
Norms Restaurants, LLC Los Angeles, United StatesNEW RESTAURANT OPENING - SEEKING EXPERIENCED COOKS · Are you the king or queen of quick and delicious comfort food? Do you find joy in food preparation? If so, the family at NORMS Restaurants is looking for you to join our Team as a Line Cook Immediate paid training begins NOW Ap ...
-
Line Cook
2 days ago
King's Seafood Company Los Angeles, United StatesJob Description · For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of s ...
-
Line Cook
5 days ago
Cafe Landwer Los Angeles, United States Full timeMain Responsibilities of a Line Cook: · Preparing workstations, cooking ingredients, and kitchen equipment for cooking. · Cooking and arranging food. · Cook Job Description: · We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the ...
-
Line Cook
2 weeks ago
The People Concern Los Angeles, United StatesLine Cook , Village · Los Angeles, CA 90013, USA ● Los Angeles, CA, USA Req #11070 Tuesday, May 14, 2024 Title: Line Cook · Reports to: Food Services Manager Eastside · Department: Food Services Programs · Status: Full-Time, Non-Exempt, Non Management · Location: Village, ...
-
Line Cook
3 days ago
North Italia Los Angeles, United StatesJob Description · Overview · North Italia is NOW OPEN in Westfield Topanga Mall · Line Cooks – up to $23 per hour · North Italia is offering: · Flexible scheduling, consistent hours · Health benefits including medical, dental and vision (after 25 hours/week average) · Paid ...
-
Line Cook
2 weeks ago
Magnolia House Pasadena, United StatesJob Description · Job DescriptionBuilt over 100 years ago, Magnolia House is a hideaway for those in the know – offering warm hospitality, unique craft cocktails, and a small plate menu from around the world. · We are now hiring Line Cooks with open availability. Positions are av ...
-
Line Cook
3 days ago
Budonoki Los Angeles, United States OtherAbout Budonoki · New Izakaya/Japanese restaurant concept created by seasoned industry veterans with diverse experience and top-of-the-line pedigree looking for a talented Line Cook for our opening team. Ideal candidate should have a passion for Japanese food & beverage with an iz ...
-
Line Cook
3 days ago
Maciel's Plant-Based Butcher & Deli Los Angeles, United States OtherMaciel's Plant-Based Butcher and Deli on York Blvd in Highland Park is looking for a Part-time or Full-ttime Line/Prep Cook to join us · Maciel's is Los Angeles's first plant-based butcher and deli, offering in-house made meats, cheeses, sandwiches, salads, sides, desserts and ag ...
-
Line Cook
2 days ago
Lawry's Los Angeles, United StatesWe are looking for Line Cooks to join our team We offer our Co-workers 401K, medical, dental, vision and life insurance, generous dining discount and daily co-worker meal and tuition reimbursement · Our Line Cook's primary responsibility is to collaborate with the Chef/Sous Chef ...
-
Line Cook
2 weeks ago
Asian Box - Los Angeles, South Figueroa St. Los Angeles, United StatesJob Description · Job DescriptionPrep, prepare, and assemble food according to menu specifications while keeping work areas clean and maintained and stocked throughout shift hours. · Salary: $16.00/hr · Line Cook / Prep Cook is generally offered as a part time restaurant job. · ...
-
Line Cook
3 weeks ago
ASM Global Los Angeles, United StatesASM Global - JobID: R [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at ASM Global, you'll: Prepare and cook food items according to recipes and quality standards; Ensure all food is prepared and presented in a timely manner; Follow proper food handling and sanitation pr ...
-
Line Cook
2 days ago
ASM Global Los Angeles, United StatesPOSITION: Line Cook · DEPARTMENT: Food & Beverage · REPORTS TO: Executive Sous Chef · FLSA STATUS: Hourly/Non-Exempt: Seasonal /Part-Time · Pay Rate: $ 21.65 · Summary · ASM Global, the leader in privately managed public assembly facilities, has an excellent and immediate o ...
-
Line Cook
2 weeks ago
Company3/Method Studios Los Angeles, United StatesJob Description · Job DescriptionCompany: Company 3 · Position: Line Cook · Location: Hollywood, CA · *Pay Range: $20.00 USD hourly · POSITION SUMMARY: · The line cook is responsible for accurately and efficiently prepare food to the executive chef's specifications and is respons ...
-
Line Cook
2 days ago
Thehenryrestaurant Los Angeles, United States**Line Cook** · CAROUSEL_PARAGRAPH · Los Angeles, California · Kitchen · 6053 · The Henry · ** Share Job** · ** Job Description** · **Overview:** · ***The Henry encourages walk-in applicants Wednesday - Friday from 2:00pm - 4:00pm. Stop by with your resume (or just fill ...
-
Line Cook
17 hours ago
True Food Kitchen Los Angeles, United StatesJob Details · Job Location CENTURY CITY - LOS ANGELES, CA Position Type BOH Full-Time/Part-Time Education Level Not Specified Job Shift Any Job Category Restaurant - Food Service Description · At True Food Kitchen we pride ourselves on serving real, great food This means that w ...
Line Cook - Los Angeles, United States - Tocaya Modern Mexican
Description
We are looking for future leaders who are ready to grow with our brand
At Tocaya we use bold flavors and the best ingredients to proudly create our signature "Modern Mexican" cuisine. Our versatile menu is rooted in traditional Mexican recipes and naturally accommodates a variety of preferences including vegan, vegetarian, and gluten-free.
Our methods and flavor-focused menu inspire a growing group of loyal guests who join us multiple times a week, eager to introduce the Tocaya experience to their friends as well.
The role as a Line Cook is extremely important to our success. Our Line cooks are responsible for preparing food in a timely manner, maintaining Tocaya's excellent food quality and presentation, minimizing unnecessary food waste, and maintaining high levels of food safety and food preparation in alignment with the health department national standards. Candidates must have previous kitchen experience, accuracy and speed in executing assigned tasks, and the ability to maintain a clean station while preparing food for service.
Setting the tone:
Qualifications: