Executive Chef 2 - WASHINGTON

Company Description · Elizabeth's is an acclaimed fine-dining restaurant and private event venue located in a historic townhouse in downtown Washington, D.C. Known for its intimate, candlelit atmosphere and thoughtfully crafted plant-based tasting menus, Elizabeth's has been a fi ...

Perkins Management is looking for an amazing Executive Chef to join our team. · The EXECUTIVE CHEF is responsible for oversight of food preparation, management of the line staff and utility workers, inventory and purchasing, menu creation and pricing, food and labor budgeting, s ...

Location: Washington, D.C- National Geographic Museum · Salary: 110, ,000 · Other Forms of Compensation: Bonus-Eligible · Pay Grade: 14 · Different perspectives make us better. We're committed to creating an equal opportunity and fair treatment environment, where learning and ...

Viceroy Hotels · Viceroy Hotels & Resorts inspires travelers with one-of-a-kind authentic lifestyle experiences that bring together provocative design and intuitive service in sought-after locations. A leader in modern luxury, Viceroy's vibe-led hospitality is guided by the bran ...

CATERING SOUS CHEF · Our Catering Sous Chef is a highly skilled, hands-on culinary leader who serves as the operational backbone of the catering kitchen, bringing the Executive Chef's vision to life through precise execution, organization, and leadership. This role is responsible ...

Sous Chef Conference Center & Hotel · Location: Washington, DC · Position Type: Full-Time · Schedule: Open availability required (conference & event-driven environment) · Role Summary · We are seeking an experienced and motivated Sous Chef to support culinary operations at a ...

Sous Chef · Washington, DC, USA · Full-time · Job-Category: Culinary · Job Type: Permanent · Job Schedule: Full-Time · Company Description · If creating special memories and being part of an exceptional guest experience appeals to you, you may be interested in joining the outstan ...

KNEAD Hospitality + Design is seeking a talented Sous Chef for our flagship restaurant, · SUCCOTASH PRIME. As Sous Chef, you will be responsible for supporting the Executive Chef · and General Manager in overseeing all kitchen operations, ensuring quality and · consistency acr ...

Company Description · If creating special memories and being part of an exceptional guest experience appeals to you, you may be interested in joining the outstanding team of hospitality professionals at the Fairmont Washington, D.C. Located in Washington's fashionable West End, ...

Job Title: Sous Chef · Reports To: Chef de Cuisine / Executive Chef · Department: Back of House - Culinary · Employment Type: Salaried, Exempt · About José Andrés Group · José Andrés Group (JAG) is a hospitality company led by Chef José Andrés, known for outstanding guest ex ...

The Four Seasons, Washington D.C., is currently looking for a Chef to join its culinary team. · The chef will support the Executive Chef and Executive Sous Chef in the day to day operation of the Restaurant and Banquet Kitchen. · Assist in overseeing all Kitchen operations · Trai ...

Ted's Bulletin is a 7-unit neighborhood eatery bringing new creativity to American classics, open daily for all-day breakfast, lunch & dinner. Ted's is looking for great leaders who are poised for growth as we have three new locations opening in DC and Virginia over the next 15 m ...

Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located We are looking for talented Sous Chef to join our growing teams · WHY BUTLER · Competitive Salary · Health, Dental benefits, Vis ...

Pay Rate: · Salary - Salary Plan, 65,000.00 USD Annual · Job Description · Redefine the culinary landscape in the heart of Washington, D.C. We are seeking a Sous Chef who blends elite technical skill with a passion for world-class service. · In this role, you will do more t ...

Location: GEORGE WASHINGTON UNIVERSITY We are hiring immediately for a full time CHEF, SOUS (EVENTS & CATERING) (HOURLY)) position. · Address: GWU 1918 F Street, NW, Washington, DC 20052 Note: online applications accepted only. · Schedule: Full Time; Weekday shifts, occasional ...

Location: GEORGE WASHINGTON UNIVERSITY We are hiring immediately for a CHEF, SOUS (HOURLY) (FULL TIME) position. · Address: GWU 2100 Foxhall Road, NW, Washington, DC 20007 Note: online applications accepted only. · Schedule: Full Time; Shifts may vary, and include weekdays and ...

CHEF-IN-TRAINING · [Restaurant Team Member] · $ $18.00 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS · ABOUT THE ROLE: · The next generation of chefs are evolving in DIG INN restaurants. · Our scratch based kitchens are built around people with a true pas ...

CHEF-IN-TRAINING · [Restaurant Team Member] · $ $18.00 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS · ABOUT THE ROLE: · The next generation of chefs are evolving in DIG restaurants. · Our scratch based kitchens are built around people with a true passion ...

Popular DC barbecue restaurant Federalist Pig is opening a NEW location and is seeking a highly skilled and motivated Broil/Grill Cook to join our culinary team. We pride ourselves on delivering an exceptional dining experience through high-quality, flavorful dishes in a fast-pac ...

About Us · This newly branded and renovated 356-room hotel reflects the Golden Age of travel with a mid-century modern design. Our guests discover a new comfort in the heart of the city in deluxe guestrooms and premium suites with Malin + Goetz amenities and all the comforts of ...