- Assist with greeting the guest and creating a memorable first impression.
- Provide detailed menu descriptions of all menu items, ensuring accurate orders are taken.
- Inquire throughout the meal about the guest's experience.
- Full knowledge of all wines, beers and cocktails, with the ability to make recommendations.
- Adhere to the proper cash handling procedures, obtaining payment and settling all charges.
- Communicate daily specials and specialty menu items to the guest.
- Completion of all opening and closing side work, cleaning checklists and duties related to the shift.
- Participate in daily staff meetings and departmental training meetings.
- Ability to stand for 8' hours length of time.
- Ability to walk/stand approximately 90% of shift.
- Must be able to lift up to 50 lbs. on a regular and continuous basis.
- Exterior of hotel, including Roof Top Lounge, exposure to sun, heat, cold and changing weather conditions.
- Ability to upsell and cross sell all hotel services.
- Requires a thorough knowledge of food & beverage service.
- Requires good communication; both verbal and written.
- Ability to communicate effectively in the English Language. A second language is desirable.
- Familiarity with industry relevant Point of Sales systems.
- Ability to practice and adhere to all safety requirements.
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Oyster Bar Bartender
1 week ago
Mile Marker One Waterfront Restaurant Gloucester, United StatesAre you a bartender with raw bar experience? Do you love the marina lifestyle and love working in and around boats? Are you passionate about the raw bar experience and providing the best memorable experience for your guests? Mile Marker 1 is opening a raw bar this season and are ...
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Bartender - Restaurant & Oyster Bar
4 days ago
Cruiseport Gloucester Gloucester, United StatesJob Description · This position is responsible for all aspects of Bartending, providing knowledgeable, prompt and courteous service at the bar as well as to the Servers. The Bartender will provide guests with detailed wine, beer and cocktail descriptions and anticipate guest nee ...
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Bartender - 1606 Restaurant & Oyster Bar
5 days ago
1606 Restaurant and Bar Gloucester, United StatesJob Description · Job DescriptionThis position is responsible for all aspects of Bartending, providing knowledgeable, prompt and courteous service at the bar as well as to the Servers. The Bartender will provide guests with detailed wine, beer and cocktail descriptions and antici ...
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Cruiseport Gloucester LLC Gloucester, United StatesJob Description · 1606 Restaurant & Bar located at the Beauport Hotel, encourages and expects all associates to develop the skills necessary to provide exceptional service both in and outside of their primary department. It is necessary that associates have the ability to multi-t ...
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1606 Restaurant and Bar Gloucester, United StatesJob Description · Job Description1606 Restaurant & Bar located at the Beauport Hotel, encourages and expects all associates to develop the skills necessary to provide exceptional service both in and outside of their primary department. It is necessary that associates have the abi ...
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General Manager 1606 Restaurant and Oyster Bar
2 weeks ago
Beauport Hotel Gloucester Gloucester, United StatesJob Description · Job DescriptionDepartment: Food and Beverage · Reports to: Managing Directors · Summary: TheGeneral Manager of 1606 Restaurant and Oyster Bar, located at Beauport Hotel Gloucester, will be responsible forhiring, staff development, and creating and maintaining r ...
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Sous Chef
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Row 34 Cambridge Cambridge, United StatesRow 34 is an award winning high-energy neighborhood oyster bar with locations in Boston, Cambridge and Burlington, MA as well as Portsmouth, NH. · We are looking for a motivated Sous Chef to join our team You will be assisting the Chef de Cuisine in maintaining the operation of ...
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Restaurant Manager
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Row 34 Boston, United StatesJob Description · Job DescriptionBenefits:401(k) matching · Competitive salary · Dental insurance · Employee discounts · Free food & snacks · Opportunity for advancement · Paid time off · Parental leave · Training & development · Vision insurance · Row 34 is a high-energy neighbo ...
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Restaurant Manager
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Eastern Standard
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Host - Boston
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Row 34 Boston, United StatesJob Description · Job DescriptionBenefits:Employee discounts · Free food & snacks · Training & development · Row 34 is an award winning high-energy neighborhood oyster bar with locations in Boston, Cambridge and Burlington, MA as well as Portsmouth, NH. · Host. Matre' D. Master o ...
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Methuen MA
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Sunbelt Staffing Methuen, United StatesJob Description · Job DescriptionMinimum 1+ years nursing experience required. · Title: Cardiac Cath Lab Travel Registered Nurse - Sunbelt Staffing · Location: Methuen, MA · Job Description: Sunbelt Staffing is currently seeking a skilled and dedicated Cardiac Cath Lab Registered ...
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Sous Chef
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Sous Chef
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Eastern Standard Kitchen and Drinks
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Eastern Standard Kitchen and Drinks
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ES Hospitality Boston, United StatesJob Description · Job DescriptionCalling Bartenders excited to be part of something BIG · Eastern Standard Kitchen and Drinks has returned to the Boston restaurant scene and is looking for talented bartenders to round out the team. Restaurateur Garrett Harker, best known for East ...
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Housekeeper
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Lead Server
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Chef de Cuisine
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B&G Oysters Boston, United States Full time· B&G Oysters is seeking an experienced Chef de Cuisine to join their team. The team at B&G is tenured and capable and works very well together. It is a great place to work · B&G Oysters is a busy neighborhood restaurant open 7 days a week for lunch and dinner in the South End n ...
Server - Restaurant & Oyster Bar - Gloucester, United States - Cruiseport Gloucester
Description
Job DescriptionWe are seeking a passionate hospitality professional; strengths in guest service, thorough knowledge of the Food & Beverage experience for the position of Server at 1606 Restaurant & Bar located in the Beauport Hotel. This position is responsible for preparing for service, serving the guest with professionalism while having fun and being friendly. The Server will provide menu descriptions and anticipate the guest's needs.
Experience:
Must have at least two (2) or more years of experience in a Full-Service Restaurant, with a combination of previous Food & Beverage experience.
TIPS Certified
ESSENTIAL FUNCTIONS