- Three years of progressively responsible culinary experience in the relevant cuisine
- Demonstrated ability to lead and provide effective discipline to a team of cooks
- Culinary degree or relevant experience
- Assist the Chefs in the design and implementation of menus appropriate to the outlet
- Supervise a staff of chefs and cooks of diverse backgrounds and training to produce consistently superior cuisine
- Plan and organize production, purchasing, and scheduling
- Establish professional demeanor and standards of the management team for the outlet
- Delegate responsibility effectively to use the strengths of the entire culinary team
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Eddie V's Prime Seafood Fort Lauderdale, United StatesFor this position pay will be variable by location - See additional job details and benefits below. The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting fo Sous Chef, Executive Chef, Ch ...
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Melton Hospitality Advisors Fort Lauderdale, United StatesJob Description · Job DescriptionSalary range: $55-60k/year plus Bonus and Benefits · We are helping a client in need of a skilled and seasoned Sous Chef to be part of their team. You will help the Executive Chef with culinary, administrative, and leadership tasks, making sure th ...
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Anthony's Runway 84 Fort Lauderdale, United StatesJob Description · Job Description · Under the direction of the Executive Chef, the incumbent, on a daily basis, consults with the Executive Chef and Restaurant Chef regarding recipes, staff, menus, preparation and presentation. Supervises daily operations of kitchen. · Prepari ...
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The Las Olas Company/Riverside Hotel Fort Lauderdale, United States*We are a drug-free workplace. Pre-employment screenings and background checks will be conducted for all viable candidates.* · POSITION: SOUS CHEF · DEPARTMENT: CULINARY · REPORTS TO: EXECUTIVE CHEF · REQUIREMENTS: Three years progressively responsible culinary experience in the ...
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Melton Hospitality Advisors Fort Lauderdale, United StatesJob Description · Job DescriptionSalary range: $55-60k/year plus Bonus and Benefits · We are helping a client needing a skilled and seasoned Sous Chef to be part of their team. You will help the Executive Chef with culinary, administrative, and leadership tasks, making sure the k ...
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Anthony's Runway 84 Fort Lauderdale, United StatesJob Description · Job DescriptionUnder the direction of the Executive Chef, the incumbent, on a daily basis, consults with the Executive Chef and Restaurant Chef regarding recipes, staff, menus, preparation and presentation. Supervises daily operations of kitchen. · Preparing mea ...
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Seminole Gaming Pompano Beach, United StatesOverview: · OUR COMMITMENT TO SERVICE: · We don't have customers, we have Guests. Each visitor is our Guest, just as you have a Guest in your home. You take a certain level of pride when you have an invited Guest in your home. You should take the same pride with every Guest who ...
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STK Aventura, United States Full timeSTK Steakhouse is the global leader in Vibe Dining. With · energetic, high-end restaurants and bars in cities like Las Vegas, New York, · Miami, London, and many more we take pride in our ability to execute an · unforgettable experience for our guests no matter the occasion · App ...
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Davidson Hospitality Sunny Isles Beach, United States Regular Full timeOverview · Accelerate your culinary career and join our team as a Sous Chef We are seeking a passionate and creative individual who will collaborate with our talented culinary team to deliver exceptional dining experiences. · The ideal candidate will possess strong leadership sk ...
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Specialty Restaurants Corporation: Jobs Key Biscayne, United StatesRestaurant Overview: · With dazzling waterfront views, contemporary American cuisine and glamorous dcor, Rusty Pelican is known as the hottest destination for locals, celebrities, and tourists alike. Our fresh, inventive seafood menu and top-notch service provided by our excepti ...
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Eddie V's Prime Seafood Boca Raton, United StatesFor this position, pay will be variable by location - See additional job details and benefits below. The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting f Sous Chef, Executive Chef, Ch ...
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Troon International Coral Gables, United States** Sous Chef** · **Job Category****:** Food & Beverage **Requisition Number****:** SOUSC002431 Showing 1 location **Job Details** · **Description** · Deering Bay Yacht and Country Club is excited to announce the exceptional career opportunity of Sous Chef. Qualified candidates ...
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Aimbridge Hospitality Miami, United StatesWorks closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of each workday as is necessary to complete their job responsibilities; for OEM associates overtime does a Sous Chef, Kitchen Staff, Hos ...
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The Cavalry Company Miami, United StatesAbout the job Sous Chef · Set sail on a new career with Carnival, and help us bring the FUN to life aboard one of our fantastic vessels Were looking for dedicated individuals to join us as Sous Chefs · Our guests love to eat and with all the amazing food onboard our ships who c ...
Sous Chef - Fort Lauderdale, United States - Melton Hospitality Advisors
Description
Salary range: $55-60k/year plus Bonus and Benefits
We are helping a client in need of a skilled and seasoned Sous Chef to be part of their team. You will help the Executive Chef with culinary, administrative, and leadership tasks, making sure the kitchen outlet runs well and effectively.
Requirements:
Responsibilities:
If you are passionate about food and have a desire to lead and inspire others, we want to hear from you
We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, veteran status, or any other protected characteristic. We value diversity and inclusion and strive to create a respectful and inclusive interviewing environment for all our candidates.