- Attention to detail and mental concentration are necessary for accurately performing tasks and tolerating frequent interruptions.
- Must present a neat and clean personal appearance.
- Must have timely, reliable attendance.
- Must have a professional, courteous & respectful attitude toward members, guests, vendors, co-workers and supervisors.
- Education Required: Food Handlers Certification; TABC if 18 years old (within 30-days of hire; will provide)
- Knowledge/Skills/Language Required:
- English language skills. Must be able to clearly communicate verbally with members, guests, supervisors and co-workers
- Active Listening - Giving full attention to what members/guests are saying, taking time to understand the points being made, asking questions as appropriate
- Service Orientation - Actively looking for ways to help members/guests
- Social Perceptiveness - Being aware of members/guests reactions
- Provide immediate attention to all Members and guests upon seating
- Distribute menus
- Fill glasses with ice water while guests review menu choices
- Answer menu questions
- Remove soiled dishes
- Advise supervisor of any complaints as soon as they occur
- Perform clean-up and closing duties as assigned by Manager
- Reports to the supervisor to receive instructions of any special duties or events
- Ensures that members and their guests receive immediate attention and service upon arrival
- Observes all club policies in dealing with members and non-members in club usage
- Ensures that all established service procedures and standards are adhered to and performed with the emphasis on giving superior service to the members
- Responsible for assisting server assistants in bussing and resetting tables
- Keep track of table/covers for servers in a fair and reasonable manner
- Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch and twist or reach
- Use of hands and arms to handle, position, move materials, and manipulate things.
- Ability to push, pull or lift up to 40 lbs
- Work in a fast paced and noisy environment
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Host/Hostess - Fort Worth, United States - RIVER CREST COUNTRY CLUB
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Description
Job DetailsJob Location
TX - Fort Worth, TX
Position Type
Full-Time/Part-Time
Salary Range
$ $18.00 Hourly
Job Category
Restaurant - Food Service
Description
River Crest Country Club is seeking to add Full-Time and Part-Time Host/Hostess to its Service team. The pay range for this position is $15 - $18 per hour based on verifiable experience.
Located five miles from downtown Fort Worth, River Crest is Fort Worth's oldest and most storied country club.
River Crest offers an excellent Compensation & Benefits Package as well as a great work environment. Our comprehensive benefits program is offered to full time employees and includes Medical, Dental, Vision, Life and Disability Insurance plans, YMCA membership and Flexible Spending Plans. Benefits for Full Time employees begin the first of the month following 60 days of employment.
Full time employees also receive Paid Time Off (PTO).
Our 401(k) plan is offered to all qualifying Full Time and Part Time employees and all employees enjoy Chef-inspired meals in our Staff Dining Room.
JOB SUMMARY
The Host/Hostess is responsible for helping to maintain the dining rooms through seating, taking drink orders, replenishing items needed by the members. The Host/hostess will adhere to the procedures, policies and guidelines set forth by River Crest Country Club for a high quality and efficient operation.
QUALIFICATIONS & WORK REQUIREMENTS
All employees are E-Verified.