Kitchen production chef - Miami, FL

Located in Miami's historic Little Havana, Exquisito Chocolates manufactures bean to bar chocolate using sustainably sourced cacao from Latin America and The Caribbean. We can now be found at Whole Foods, Salt & Straw, J. Wakefield Brewery and more. This year we will be expanding ...

Execute daily prep lists assigned by the Executive Chef or Sous Chef. Prepare ingredients such as chopping vegetables, portioning proteins and assembling recipes according to standardized procedures. · Cook menu items using a variety of techniques including baking sautéing roasti ...

Execute daily prep lists assigned by the Executive Chef or Sous Chef. Prepare ingredients such as chopping vegetables, portioning proteins, and assembling recipes according to standardized procedures. · ...

· Prepare ingredients such as chopping vegetables portioning proteins and assembling recipes according to standardized procedures. · Cook menu items using a variety of techniques including baking sautéing roasting and grilling. · ...

Join Figura, a growing wellness food brand in Miami to redefine how people experience food while helping elevate and educate a wellness industry that continues to grow every day. · SUPPORT PRODUCTION FOR: Catering & private events, grab&go items, meal service batchesMaintain cons ...

We manufacture high-quality interiors for business & private jets and residences. As a craftsman and family business, two things are especially close to our hearts: craftsmanship and people. · ...

Ember Management Group is seeking a talented and visionary Executive Pastry Chef to lead the pastry program for Buccan in Coral Gables. · ...

The Chef Gardemanger's primary responsibility is to manage the operations of the cold food preparation galley for either Norwegian Cruise Line or Orient Lines. This includes ensuring that high standards are achieved and maintained within budgetary limitations. · ...

Arlo Wynwood seeks a dynamic Executive Sous Chef to assist the Executive Chef in maintaining the standards of cleanliness, food quality and labor costs. · Treats guests with courtesy and respect in various situations. · Displays honesty & integrity and delivers outstanding servic ...

+Arlo Hotels is seeking a dynamic Executive Sous Chef. The role is responsible for assisting the Executive Chef in maintaining standards of cleanliness, food quality, labor and food costs. · ++ · +, 0, ...

We are recruiting on behalf of a major cruise company who are looking for Sous Chefs to join with them. · This is an opportunity to join a reputable organization who are offering excellent benefits and career opportunities. ...

The Pastry Cook is responsible for preparing a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, ovens, grills, fryers. · ...

The Chefs' Warehouse is seeking a driven, customer-focused professional who thrives on building relationships and delivering innovative food service solutions. · We're looking for someone passionate about food sales and growth through personalized service. As a Sales Associate at ...

Job summaryWe're seeking a driven, customer-focused professional who thrives on building relationships and delivering innovative food service solutions. · ...

Glass & Vine is seeking a Sous Chef to join our beautiful venue in Coconut Grove. · ...

We are looking for an innovative pricing analyst to increase our business's competitiveness and profitability. · In this role, you will be analyzing competitor pricing, preparing market share and revenue forecasts, · and comparing the outcomes of different pricing strategies. · ...

The Export Sales Rep is a critical role responsible for overseeing and expanding the company's export operations. They will develop and execute strategic plans to identify and penetrate new international markets, build and maintain relationships with overseas clients, manage logi ...

+The Export Sales Rep is a critical role responsible for overseeing and expanding the company's export operations. · +Demonstrated ability to build and generate sales in key international marketsUnderstanding of exports and international tradeDeveloping market and industry knowle ...

· Description: · The Chef Tournant is a direct link between the Executive Chef, Executive Sous Chef and his/her assigned production areas and outlets. The Chef Tournants primary responsibilities are to ensure all communication, standards, policies, and expectations are communica ...

The Sous Chef is responsible for preparing high-quality airline meals in accordance with company standards. · Executes and supervises food production activities. · Assumes responsibilities of Executive Chef when he/she not available. · ...