- Clean all plate ware, flatware, pots, pans, glassware, baking equipment, utensils, and silverware are cleaned daily according to specific operating procedures.
- Maintain floors in stewarding area by sweeping and mopping as needed or requested.
- Ensure the Oasis kitchen is clean and organized.
- Maintain floor drains.
- Keep all equipment operating effectively by ensuring it is clean and in good working order, complying with health department regulations.
- Maintain cleanliness of equipment such as fryers, broilers, slicers, and conveyer line belts.
- Prepare and assist in actual service of functions as needed.
- Assist in transportation of all off-property functions, transporting dishes to hot boxes.
- Clean kettles, tilt skillets, pots, and pans promptly and completely to allow cooks to complete their job functions.
- Other supportive functions as determined by the Supervisor, Oasis manager or Kitchen Manager.
Qualifications:
Education: High School Diploma or equivalent preferred
Experience: Dish Room experience preferred.
Certificates or Licenses: Maricopa County food service worker card
Knowledge, Skills, and Abilities:
- Ability to perform duties within varying temperatures of the Oasis kitchen.
- Ability to use strong kitchen cleaning products to perform the essential functions.
- Ability to grasp, lift, and/or carry or otherwise push goods on a cart (max. weight up to 200 lbs.) and to use all equipment, i.e., knives, spoons, spatulas, to perform all essential functions.
- Ability to reach, lift, stoop, and stand on a continuous basis to perform the essential functions.
- Ability to operate and clean all kitchen equipment.
- Basic mathematical skills necessary to provide requisitions as needed or specified by a supervisor.
- Ability to lift and transport heavy equipment.
- Ability to memorize and perform Resort Standards, AAA Diamond standards, and Mystery shopper standards.
Personal Characteristics:
- Behaves ethically.
- Communicates effectively: Speaks and listens in a clear, thorough, and timely manner, effectively English language to communicate with other associates.
- Professional Appearance: Exhibits an appearance appropriate for a four-diamond resort (Specific grooming standards are available for review).
Source: Hospitality Online
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Dishwasher - Oasis Waterpark - Phoenix, United States - Arizona Grand Resort & Spa
Description
Summary of Position:
The Dishwasher is responsible for keeping all cleanable items clean and maintaining the cleanliness of the work areas including Oasis kitchen, dry storage, Oasis loading dock, restrooms, and stewarding areas.
Essential Functions: