Kitchen Supervisor - Houston, United States - Buzzy Bee

Description

As a Kitchen Supervisor, you will be responsible for overseeing the daily operations of our kitchen which includes Hunts Brother's Pizza, Chesters Chicken and our very own Mexican Taqueria - ensuring the highest quality of food production and service.

You will work closely with the culinary team to maintain efficiency, uphold food safety standards, and deliver exceptional dining experiences to our customers.

• Supervise and coordinate kitchen staff, including cooks, to ensure smooth and efficient operations
• Oversee food production processes, ensuring adherence to recipes, portion control, and quality standards
• Monitor inventory levels and assist with inventory control to minimize waste and optimize costefficiency
• Collaborate with the dietary department to develop menus that meet nutritional requirements and customer preferences
• Train and mentor kitchen staff on proper cooking techniques, food safety procedures, and sanitation guidelines
• Maintain a clean and organized kitchen environment, following all health and safety regulations
• Assist with catering events as needed, ensuring timely preparation and delivery of food items
• Manage scheduling and staffing needs to maintain appropriate coverage during operating hours
• Foster a positive work environment by promoting teamwork, effective communication, and professional development

• Proven experience as a Kitchen Supervisor or similar role in a restaurant or food service establishment
• Strong knowledge of food production processes, including cooking techniques and presentation standards
• Proficient in inventory control methods to minimize waste and optimize costefficiency
• Familiarity with food safety regulations and best practices for maintaining a clean and sanitary kitchen environment
• Excellent organizational skills with the ability to prioritize tasks and manage time effectively
• Demonstrated leadership abilities with the capacity to motivate and supervise a diverse team
• Effective communication skills to collaborate with staff, management, and customers

• Flexible schedule

• 2 years

• Hourly pay

• 10 hour shift
• Day shift
• Evening shift
• Morning shift

• Bonus opportunities
• Overtime pay
• Quarterly bonus
• Signing bonus
• Yearly bonus

• Monday to Friday
• Rotating weekends
• Weekends as needed

• Culinary experience: 1 year (preferred)
• Cooking: 1 year (preferred)

• Houston, TX preferred)

• Houston, TX 77032: Relocate before starting work (required)