- Upholds the highest standards of hospitality and service constantly
- Maintains a positive attitude to all guest inquiries, ensuring a timely resolution
- Responds to guest comments and criticism in a constructive and positive manner, looking at such as an opportunity to build on guest satisfaction
- Participates in neighborhood organizations to promote community awareness
- Maintains effective communication between all company wide departments
- Demonstrates positive leadership characteristics
- Hires quality front of house employees who value guest service and are committed to high standards of performance
- Develops and empowers staff, mentoring them and helping them to identify growth potential within the organization
- Provides training opportunities that educate and empower the team
- Conducts regular team meetings and administers counseling when necessary
- Supports culinary team in meeting or exceeding budget sales and profit goals
- Manages team in accordance with all company policies, procedures, and standards and local, state, and federal law as applicable
- Ensures a safe and secure working, and dining environment for all team members and guests
- Take immediate action to resolve problems that are encountered on property, ensuring that Department Heads are actively involved and assisting as necessary
- Physically tour and visually inspect property daily to monitor property condition, cleanliness, and quality of product and service throughout the property
- Manages payroll and maintain labor efficiency ratios to ensure guest service and cost effectiveness
- Manages operations efficiently and effectively within the restaurants fiscal and operational guidelines
- Comply with local, state, and federal health department standards and comply with occupancy limits
- Meet and/or exceed financial obligations and profitability through overseeing and actively participating in sales, labor productivity, cost control, and effective purchasing including anticipating revenue/cost problems and managing the timing of discretionary expenditures
- Previous experience managing a team of 50+ employees; high volume experience strongly preferred
- High proficiency with MS Office Suite, particularly Excel
- Leadership skills to motivate and develop staff and to ensure accomplishment of goals
- Capable of setting priorities, planning, organizing, delegating, and controlling processes
- Flexibility and openness to change course according to the needs of the business
- Excellent communications and interpersonal skills
- Strong management, organizational, and data analysis skills
-
Restaurant Equipment Manager
5 days ago
RSM Atlanta LLC Atlanta, United StatesPosition Overview: · We are seeking a dedicated Restaurant Equipment Manager who is passionate about maintaining restaurant equipment and ensuring seamless restaurant operations. The ideal candidate will possess a strong desire to learn and consider themselves a handy person. As ...
-
Restaurant Manager
1 week ago
Goodwin Recruiting Atlanta, United StatesWe are a growing, award-winning, chef-driven restaurant group with boutique restaurants that value a 100% from-scratch kitchen. Become part of a dynamic and innovative team with an exceptional desire for exceptional food, drink, and service. APPLY TO Restaurant Manager, Restauran ...
-
Restaurant Manager
1 week ago
Goodwin Recruiting Atlanta, United StatesJoin our restaurant team as a manager and be the heart of our operation We' re seeking a hardworking, passionate, and personable leader who is dedicated to building strong relationships with our guests and team. If you' re ready to take charge of a Restaurant Manager, Restaurant, ...
-
Restaurant Manager
3 weeks ago
Wendy's ATLANTA, United StatesAssist the General Manager in managing the operations and staff of a Wendy's Restaurant, including the execution of all company policies, procedures, programs and systems. Ensures compliance with all Federal, State and local laws and ethical business Restaurant, Manager, Restaura ...
-
Restaurant Manager
3 weeks ago
Wendy's Atlanta, United StatesWhy Wendy's · Assist the General Manager in managing the operations and staff of a Wendy's Restaurant, including the execution of all company policies, procedures, programs and systems. Ensures compliance with all Federal, State and local laws and ethical business practices. Acti ...
-
Restaurant Manager
2 weeks ago
Hooters of America, LLC Atlanta, United StatesHooters of America LLC is looking for a Restaurant Manager in our Hooters of America · Manages various areas of responsibility within the operation; specifically Hospitality, Guest Satisfaction, Safety, Cleanliness, Drink Presentation and Atmosphere. Assists General Manager to en ...
-
Restaurant Manager
1 week ago
Gecko Hospitality Atlanta, United StatesWe have an immediate opening for an Assistant Manager in Atlanta, GA. Must be able to work various shifts per week. What do you seek in your career path? An opportunity for growth? A chance to succeed? A fun, exciting social environment? Blending all Restaurant Manager, Manager, ...
-
Restaurant Manager
2 hours ago
HHB Restaurant Recruiting Atlanta, United StatesJob Description · Job DescriptionAre you a hardworking, service-minded leader with a real passion for the hospitality industry? · Are you looking to take a step towards building your restaurant manager career, instead of just working a job? · We need extraordinary leaders like yo ...
-
Restaurant Manager
3 hours ago
HHB Restaurant Recruiting Atlanta, United StatesJob Description · Job DescriptionAre you a hardworking, service-minded leader with a real passion for the hospitality industry? · Are you looking to take a step towards building your restaurant manager career, instead of just working a job? · We need extraordinary leaders like yo ...
-
Restaurant Manager
1 week ago
Ted's Montana Grill Inc Atlanta, United StatesRESTAURANT MANAGER · GENUINE HOSPITALITY IS AN OPEN-DOOR POLICY: Our leaders are accountable to ensure our team members effortlessly provide memorable moments to our refer to them as "Big Sky Moments." They set clear expectations by providing direction and honest feedback that o ...
-
Restaurant Manager
1 week ago
Fifth Group Restaurants LLC Atlanta, United StatesRestaurant Manager · Who you are: You are a passionate and driven leader with 3 years of full service restaurant management experience and a deep love for the restaurant industry. You possess a high level of expertise in food, beverage, and service execution, and you constantly s ...
-
Restaurant Manager
2 weeks ago
Jackmont Hospitality Atlanta, United StatesJob Description · Job DescriptionTGI FRIDAYS // Store 1935 · Hartsfield-Jackson Atlanta International Airport · 6000 N Terminal Parkway · Concourse B-F10 · Atlanta, GA 30320 · Role Purpose · Responsible for managing all aspects of a specific department(s) within the restaurant in ...
-
Restaurant Manager
3 weeks ago
Yard House Atlanta, United StatesYard House - 825 Battery Ave [Restaurant Shift Manager] As a Restaurant Manager at Yard House, you'll: Be responsible and accountable for all of the business activities in one restaurant location; Prepare and analyze operation reports, and be responsible for routine maintenance a ...
-
Restaurant Manager
3 weeks ago
The Gathering Spot Atlanta, United StatesWe are looking for a Restaurant Manager to join our leadership team at The Gathering Spot's onsite restaurant in the heart of Washington, D.C. · Supervisory Responsibilities: · Hires and trains restaurant staff. · Organizes and oversees the staff schedules. · Conducts perform ...
-
Restaurant Manager
3 weeks ago
Taco Mac Restaurant Group Atlanta, United StatesOverview: · Taco Mac is known for our wide selection of "craft on draft" and business is booming We are rapidly growing, with two new restaurants in the last 12 months and three to five planned for the next 12 months. We pay above market salary, with a lucrative bonus program an ...
-
Restaurant Manager
1 week ago
Jackmont Hospitality Atlanta, United StatesJob Description · Job DescriptionWant to earn a $1,500 sign-on bonus? Jackmont Hospitality is hiring Restaurant Managers. If you are looking to grow your career and this sounds good, we need to hear from YOU What are you waiting for... apply today · Responsible for managing all a ...
-
Restaurant Manager
2 weeks ago
Jackmont Hospitality Atlanta, United StatesJob Description · Job DescriptionROLE PURPOSE · The Restaurant Manager is responsible for ensuring a smooth dining and bar experience for customers in a designated department. This includes timely seating and food delivery as well as proper attention from cocktail servers. Also r ...
-
Restaurant Manager
2 weeks ago
Jackmont Hospitality Atlanta, United StatesJob Description · Job DescriptionTGI FRIDAYS // Store 2472 · Hartsfield-Jackson Atlanta International Airport · 6000 N Terminal Parkway · Concourse T-F8 · Atlanta, GA 30320 · Role Purpose · Responsible for managing all aspects of a specific department(s) within the restaurant inc ...
-
Restaurant Manager
2 weeks ago
Jackmont Hospitality Atlanta, United StatesJob Description · Job DescriptionTGI FRIDAYS // Store 2037 · Hartsfield-Jackson Atlanta International Airport · 6000 N Terminal Parkway · Concouse E-F9 · Atlanta, GA 30320 · Role Purpose · Responsible for managing all aspects of a specific department(s) within the restaurant incl ...
-
Restaurant Manager
2 weeks ago
Hudson Grille Atlanta, United StatesJob Description · Job DescriptionJob Brief & Preview · In alignment with Metrotainment Cafes Core Values, contributes to the achievement of established goals in the areas of restaurant sales growth, team member retention, guest satisfaction metrics, cleanliness and sanitation sta ...
Restaurant Manager - Atlanta, United States - MARCUS SAMUELSSON RESTAURANT GROUP
Description
The Manager is responsible for facilitating daily operations of the restaurant. You will work closely with the culinary and front of house teams to create seamless dining experiences.
Essential Functions Include:
Staff Management:
Facility Maintenance:
Admin/Financials:
Qualifications:
We are an Equal Opportunity Employer and treats all applicants for employment equally based upon job-related qualifications and without regard to race, sex, color, age, sexual orientation, gender identification, marital status, military or veteran status, national origin, disability, religion, political activity, or any other characteristic protected by law.
Disclaimer: This job description may not be inclusive of all assigned duties, responsibilities, or aspects of the job described, and may be amended at any time at the sole discretion of the Employer.
