Barista @ Sheraton Virginia Beach - Sheraton Virginia Beach Oceanfront

Description

Job Title: Barista

Department: Food and Beverage

Status: Part-Time/Seasonal

Reports To: Food and Beverage Managers

Supervision: NA

Pay Structure: Hourly; Paid Bi-Weekly

Who are we looking for?

Are you someone who values teamwork, takes ownership of your role, and is passionate about serving our guests with warmth and hospitality? Shamin Hotels invites you to join our team Whether you're greeting guests with a friendly smile, assisting them with their needs, or going the extra mile to ensure their stay is nothing short of perfect, your dedication to service excellence will shine through in everything you do. We are seeking candidates with a wide variety of knowledge, skills, and experiences to contribute to our continued success. Whether you're a seasoned professional or just starting your career, we have opportunities for you to grow and excel with us

Why Should You Work for Shamin Hotels?

Endless Opportunities With over 70 hotels in our portfolio and plans for further expansion, there are endless opportunities for growth and advancement at Shamin Hotels. Whether you're interested in front-line operations, corporate management, or hotel development, we have opportunities for you to shine.

Advancement We're proud of our track record of promoting from within. At Shamin Hotels, we're committed to nurturing talent and providing opportunities for our employees to thrive. Join us and be part of a company where your potential is limited only by your ambition. We look forward to welcoming you to the Shamin Hotels family

How to Apply:

If you are passionate about hospitality and ready to embark on a rewarding career with Shamin Hotels, we want to hear from you Please apply here:

Enter the job title and location and apply

Position Overview:

The Barista is responsible for preparing and serving a variety of coffee beverages, teas, and other drinks to customers in a caf, coffee shop, or similar establishment. They create a welcoming and friendly atmosphere while providing excellent customer service and ensuring the quality and consistency of beverages.

Essential Job Functions:

• Customer Service:
• Greet customers warmly and take their orders with a friendly demeanor.
• Provide recommendations on coffee blends, brewing methods, and specialty drinks.
• Engage with customers in a polite and professional manner, addressing any questions or concerns they may have.
• Beverage Preparation:
• Prepare and serve a variety of coffee-based drinks, including espresso, cappuccino, latte, and macchiato, according to established recipes and standards.
• Operate espresso machines, coffee grinders, and other equipment safely and efficiently.
• Ensure the quality and consistency of beverages by following proper brewing techniques and standards.
• Food Preparation and Presentation:
• Prepare and serve light food items such as pastries, sandwiches, and snacks.
• Maintain cleanliness and organization of the food preparation area, including display cases and refrigerators.
• Ensure that food items are presented attractively and packaged appropriately for customers.
• Cash Handling and Sales:
• Handle cash, credit card transactions, and POS systems accurately and efficiently.
• Process orders promptly and provide customers with correct change or receipts.
• Upsell additional items such as baked goods or specialty drinks to enhance sales and customer satisfaction.
• Cleaning and Maintenance:
• Clean and sanitize coffee machines, countertops, utensils, and other equipment regularly.
• Monitor inventory levels of coffee beans, syrups, milk, and other supplies and restock as needed.
• Maintain cleanliness and orderliness of the caf or coffee shop, including seating areas and restrooms.
• Teamwork and Collaboration:
• Work collaboratively with other team members, including baristas, servers, and kitchen staff, to ensure smooth operations.
• Communicate effectively with colleagues and supervisors to coordinate tasks and provide support as needed.
• Assist with training and mentoring new baristas on beverage preparation techniques, customer service standards, and company policies.

Top Requirements:

• Team Up: Be Golden, Collaborate and Help Others Succeed.
• Own It: Be a role model, Embrace Responsibility and Keep Learning.
• Passionately Serve: Be Positive, Care Deeply and Create Memories.

Qualifications:

• Previous experience as a barista or in a similar role is preferred but not required.
• Knowledge of coffee brewing methods, espresso machines, and drink recipes is a plus.
• Excellent customer service and communication skills.
• Ability to work in a fast-paced environment and multitask effectively.
• Attention to detail and a passion for delivering high-quality beverages and service.
• Flexibility to work early mornings, evenings, weekends, and holidays as needed.

About Us:

In a story of entrepreneurial spirit and partnership, P.C. Amin and his brother-in-law B.N. Shah embarked on a remarkable venture in 1978. They seized an opportunity, purchasing a bankrupt hotel in Lumberton, North Carolina. United by their vision and commitment to excellence, they merged their names, Shah and Amin, to create Shamin Hotels. Today, Shamin Hotels stands as a testament to their legacy, having grown into the largest hotel owner and operator in Virginia, with over 70 hotels spanning multiple states.

Apply Here:

Shamin Hotels is an equal opportunity employer and welcomes applications from individuals of all backgrounds. We thank all applicants for their interest, but only those selected for an interview will be contacted.