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    Steward - Boston, United States - Zuma - Boston

    Zuma - Boston
    Zuma - Boston Boston, United States

    1 week ago

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    Description

    Job Description

    Job Description

    ESSENTIAL FUNCTIONS AND BASIC DUTIES:

    · Works as a member of the restaurant team. Interacts with service crew in a positive manner. Assists others whenever needed. Follows management instruction.

    · Follow proper time and attendance, uniform procedures and adheres to kitchen schedule

    · Follows all health, safety and Food and Beverage regulations.

    · Maintaining the cleanliness of the loading dock and dishwashing area as well as all 'back of the house' equipment and areas clean and organized.

    · Checking for stains on mats, washing, ironing and storing.

    · Wash mats with degreaser and hang to dry properly.

    · Unwrap oshibori, check for smell, place in trays and wrap.

    · Maintain loading dock and garbage room in an organized and clean manner.

    · Clean out lockers, organize chairs, and sort linen.

    · Keep a record of dirty napkins.

    · Sort out dirty linen, separating napkins from oshibori

    · Washing the all brooms and mops on a daily basis.

    · Set up for staff meal and clean up when completed.

    · Window cleaning and cleaning floors

    · Deep cleaning of tables and chairs in the dining room

    · Ensures that fire exits are clear of obstacles

    Polishes glassware

    We use eVerify to confirm U.S. Employment eligibility.

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