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West Chester

    Head Pastry Chef - Chester, United States - Hospitalio Recruitment

    Hospitalio Recruitment
    Hospitalio Recruitment Chester, United States

    3 weeks ago

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    Description

    Job Description
    FOR UNITED STATES CITIZENS ONLY

    Pastry chef for Relais & Chateaux 18 guest accommodation hotel with two superb restaurants and exceptional recreational facilities. Reports to Exec Chef. Great opportunity to explore your creative in unpressured environment.


    Responsibilities:
    Create fine dining level pastries, desserts and breads

    Lead and Inspire a talented pastry team

    Create seasonally inspired desserts for all property food outlets and banqueting (6-8 desserts, icecream/sorbet at one time plus brioche and 2/3 dinner rolls)

    Develop and finalize schedules for the pastry dept

    Train our pastry staff in sanitary practices and culinary finesse

    40 hour work week, 5 days a week


    Requirements

    5 years kitchen/pastry experience

    Culinary degree or equivalent

    Expertise in fine dining

    United States citizen


    Benefits

    Individual Health Insurance plus vision

    401k

    Free parking

    Uniforms provided

    Flexible schedule

    20% off services (spa, restaurant etc.)

    2 weeks vacation

    Relocation and first/last month rent assistance neg.

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