Sous Chef - Huntersville

· Full-time · Description · POSITION: Sous Chef   · REPORTS TO: Executive Chef  · FLSA STATUS: Exempt  · OUR MISSION: We focus on providing genuine hospitality and five-star quality care to our residents.  · POSITION SUMMARY:  · The Sous Chef is instrumental in enhancing the cul ...

The Sous Chef is instrumental in enhancing the culinary experience of our residents. · ...

The Sous Chef is instrumental in enhancing the culinary experience of our residents. · ...

Compensation Range · $65,000 - $72,000 / Year · Overview · Hiring Immediately – Sous Chef · North Italia is offering: · Medical, dental and vision, company-paid group life insurance, short term disability and long-term disability · Flexibility: Paid time off including vacation an ...

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. · ...

We are seeking a talented Sous Chef to join our team. In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. · Create innovative menus according to the seasonal availability of ingredients and customer expectations · Pr ...

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. · ...

+ Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation and cooking of various food items. + · Job Summary: · This is an exciting opportunity for an e ...

· Sous Chefs at the Whitewater Center (Whitewater) are responsible for supporting the daily operations of the kitchen by providing professional leadership and direction to all kitchen personnel. The Sous Chef will ensure that all recipes, food preparations, and presentations mee ...

+Job summary · The Sous Chef position is a central leadership role within the culinary team – providing direction and coaching to team members to drive the very best food and guest experience at the location. · +Qualifications2+ years of experience in a culinary leadership positi ...

· IICG is currently seeking a Sous Chef to join the team, uphold the core values of IGC, · and foster a culture of service excellence for our opening Dublin, OH location. · ...

· SOUS CHEF SUMMARY · Assists Executive Chef and Executive Sous Chef in providing management oversight for all aspects of an efficient, high-quality and profitable kitchen operation. Must have a high degree of commitment to food quality and safety standards while maintaining con ...

We're known for simple ingredient-driven cooking with wood-fired meats fresh seafood and seasonal vegetables Our kitchen is a place where upscale casual dining meets the standards and attention to detail of fine dining As part of Noble Food & Pursuits we are dedicated to creating ...

Position: Sous Chef Salary · Sous Chef duties and responsibilities · The Sous Chef will oversee food preparation and cooking, and they help with the hiring and training of new kitchen staff. To succeed in this job, a candidate must be able to effectively undertake the following ...

· SOUS CHEF · We are currently seeking a Sous Chef at our High Point Fort Mill community. In this role, you will be responsible for assisting the Head Chef in managing the kitchen and ensuring that all food is prepared to the highest quality standards. The successful candidate w ...

+Job summary · The Olde Mecklenburg Brewery (OMB) is seeking a Sous Chef to support Brauhaus restaurant, catering, and events by providing excellent guidance to the culinary team.About The Role · Support Brauhaus restaurant, catering, and events by providing excellent guidance to ...

+ p · Support Brauhaus restaurant, catering, · and events by providing excellent guidance to · the culinary team. · + Provide professional leadership and direction · to the culinary personnel Ensure that all recipes, · food preparation, plating, · and presentation meet OMB's spec ...

With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience that engages our guests ...

Perkins Management Services is excited to welcome its newest client, Johnson C. Smith College. We are looking for hard working, energetic people to join our team. · ...

We are looking for an experienced, passionate Sous Chef to help lead our kitchen team and contribute to our culinary success. · Assist in managing all kitchen operations... · ...