BHC Jobs in United States

The primary role of the Assistant Director of Engineering is to direct all aspects of engineering operations for interior/exterior facilities including electrical, refrigeration, plumbing, heating cooling structural ground care and parking areas. · ...

The Project Assistant provides administrative and coordination support to the Project Director and project team. · ...

The primary role of the Dock Master at The Charleston Place is to maintain a clean, organized, secure, and fully operational hotel loading dock to support daily operations. · ...

We are seeking a detail-oriented and knowledgeable Medical Billing and Coding Specialist to join our behavioral healthcare team. · The ideal candidate will be responsible for accurately coding medical procedures and diagnoses, · managing medical records, · and ensuring timely bil ...

The Guest room Dining Manager oversees the daily operation of the department including team development guest satisfaction labor and inventory control and revenue generation. · They will be fully responsible for the operational and financial success of the asset adhering to the a ...

The Transportation Coordinator will help lead a team of executive chauffeurs and colleagues in an efficient, safe, and productive manner. Among other duties, this position is responsible for daily transportation reporting, implementing business objectives, valet organization and ...

Description · The Construction Manager reviews and provides technical input regarding scope, budget, schedule, and compliance throughout all phases of the project, provides general oversight of all construction activities, builds, and maintains relationships with clients. · Who W ...

The primary role of the Restaurant Manager is to support the day-to-day operations of the restaurants and ensure an exceptional guest experience. Assist the General Manager in overseeing colleagues, managing finances, and maintaining high standards of service and quality. · DUTIE ...

Meeting Street Schools is a network of four South Carolina schools with a mission to empower children with excellent education. · ...

The Valet Manager at The Cooper Hotel oversees all aspects of the valet operation to ensure an elevated, seamless, and luxurious arrival and departure experience for every guest. · Directly manage and mentor valet supervisors and runners. · Foster a culture of accountability, pro ...

We are seeking a skilled and inspiring Sous Chef at Sorelle to lead banquet culinary operations for weddings, social events, and corporate gatherings. · Bullet points of the job responsibilities: · Lead the preparation and execution of banquet menus, · Ensure consistency in flavo ...

Description · We are always looking for talented professionals to join our team If you do not see a position that matches your qualifications, please submit your resume and cover letter here. We will review your resume and be in contact if there is an opportunity for you at BHC. ...

Description · The Survey Technician works with various members of the surveying project team to deliver on time and accurate survey projects. Working cooperatively in a project team setting in both field and office, responsibilities will support mostly local projects, but there m ...

The Esthetician at The Cooper delivers exceptional facial and skincare treatments in alignment with 5-Star luxury standards. · Deliver luxury facial, skincare, and beauty treatments. · Customize each treatment based on guest needs. · Maintain complete knowledge of all spa service ...

As the primary contact for guest in the bar, the Bartender at Sorelle is responsible for selling, preparing and serving mixed beverages, wine and food. Duties include preparing and serving beverages, overseeing bar maintenance, making menu suggestions, delivering food and drinks, ...

The Banquet Server at The Thoroughbred Club is responsible for selling & serving food & beverages using their knowledge, hospitality, and service skills. Must be pleasant, conscientious, and professional with excellent knowledge of food & alcoholic beverage selections. Must be ab ...

The Banquet Server at The Cooper is responsible for selling & serving food & beverages using their knowledge, hospitality, and service skills. · Provide a strong sense of welcome; greet all guests in a genuinely friendly, warm manner, using guests' names when possible. · Seat gue ...

The Pastry Sous Chef at The Cooper is responsible for Operates the pastry kitchen daily with professionalism, respect, efficiency, knowledge, and awareness. · Uphold restaurant standards for quality and cleanliness. ...

The primary role of the Care Team & Rooms Preventative Maintenance (PM) Technician is to ensure proper maintenance and safety in accordance with hotel standards. · ...

+The primary role of the Administrative Assistant is supporting the Design & Construction team in a fast-paced luxury hospitality development environment. · ...