
Rezaul Hazim
Restaurants / Food Service
About Rezaul Hazim:
I am a hospitality professional that has been in the industry for over thirty years. I am very dedicated, responsible and extremely professional when it comes to customer service and satisfaction. I have extensive know of varied international fine dining cuisines, and well versed in wines and spirits. I work very well with other and amiable in different work environments and circumstances.
Experience
To whom it may concern,
I am interested in a position that will offer refined and exceptional potential for knowledge and growth. I am well versed in fine wines and cuisines in a varied capacity. I would like to expand my experience and knowledge for hospitality, refined cuisine and potentially management. I am a dedicated, responsible and driven individual that works extremely well with others and any circumstance. I have a reasonable and professional ability to execute and resolve customer service issues and situations. What I may lack in experience I will most definitely make up in determination and retention of said knowledge or experience. I am available for full and part time scheduling, lunch and dinner shifts. I am interested in FOH, waiter and/or bartender positions. Please consider my application for employment for it will not be regretted. Thank you for your time and attention.
Sincerely,
Rezaul Hazim
Education
I have completed undergraduate university and in the process of completing NYS health certification and looking into other hospitality industry certification options.
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