About Marquez Staton:
I am a 34 year old Executive Chef who has had various oppurtunities in my young career. I am very versatile and can work in any environment no matter how stressful it can be. I am easygoing and always say yes to any reasonable requests. I am a proffesional and have always carried myself as such.
Experience
1 year Small Business Food Owner.
6 years working as a chef.
Education
I have an Associate Degree in Culinary Arts.
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