Linden Clarke
New York City, New YorkAbout Linden Clarke:
Management and Hospitality Service
Experience
Dynamic professional offering over 18 years of broad-based hospitality and management experience in the food and beverage industry, with operations management capability, seeking a position within your company to contribute to corporate financial goals and objectives.
Education
High School Diploma, City & Guilds practical Course Study Culinary Arts, State University of New York General Education Diploma.
Professionals from different sectors near New York City, New York
Victoria Van Ingen
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Research| Education| Counselling| Cross-cultural
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Other users who are called Linden
Linden Thayer
Food systems design
Non-profit / Volunteering
Jobs near New York City, New York
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