Joel Zeek
Restaurants / Food Service
Services offered
I have almost 30 years in the culinary field. Prep, cook, pantry, saute, expo, banquets, catering, management, coaching, teaching, owner/operator. Worked in bars, cruise ships, hotels, pizza, preschools, retirement centers, and owned my own business.
Experience
I have a culinary degree with almost 30 years of experience.
Education
Associates of arts in culinary from WCI Le Cordon Blue
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Jobs near Portland, Multnomah
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We are searching for a world-class Executive Chef to lead culinary excellence at our Customer Service Center (CSC). Join a team recognized as Airline Caterer of the Year in North America three years running and backed by 80+ years of culinary and catering mastery. · ...
Portland1 week ago
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· Full-time · Description · Bamboo Sushi is a restaurant of purpose. Through our food, our service and our spirit, we are offering an experience that seeks to inspire. · Discover exceptional career opportunities with our current Executive Chef positions in Portland, OR. Become a ...
Portland, OR6 days ago
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· Department Overview · The Executive Sous Chef position reports directly to the Executive Chef. The Executive Sous Chef is responsible for the daily operations of the production staff assigned to patient meal production AND the OHSU Hospital Café. The Executive Sous Chef is r ...
Portland, Oregon, United States1 day ago