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Erika Barberan

Erika Barberan

Restaurant General Manager

Restaurants / Food Service

New York City, New York

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About Erika Barberan:

Over 10 years in the industry with both BOH and FOH experience. Here to deliver exceptional service while moving forward into a improved financial future.

Experience

Started as culinary line cook moving into service in different parts of the world.

Education

Bachelor’s degree in hospitality and culinary arts

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