About Cody Gilbert:
I have been in the industry for 18 years and have worked in Tucson, Az, Reno, NV and San Francisco, CA. I currently live in San Francisco.
Experience
I am trained on grill, fryer, sautee, prep work, garde manger, baking and desserts.
Education
GED and food handlers' certificate.
Professionals in the same Restaurants / Food Service sector as Cody Gilbert
Christopher Paik
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