Barista/kitchen Assistance - San Diego, United States - Le Parfait Paris

Le Parfait Paris

Verified Company

San Diego, United States

1 week ago

Posted by:

Mark Lane

beBee recruiter

Description

Le Parfait Paris is a family business.

We are passionate about providing to San Diego handcrafted and house made French croissants, desserts, macarons, gelatos, crepes sandwiches and coffee to San Diegans.

We are looking for team members that are passionate about the hospitality industry and that have a Happy personality.

Pay Range:

$18/hrs guaranteed:
$16.30/hr + tips (average around $20-24/hr)

Responsibilities includes:

*prepare/serve a variety of quality espresso drinks in a professional way and following company recipes and quality standard *Make crepes and sandwiches following company recipes and quality standard *Greet guests in a professional and welcoming manner. Provide education about our house made and handcrafted menu. *Inform customers of daily specials. *Receive guest payments and process transactions. *Follow regular daily operation checklist including but not limited to: restocking, cleaning etc. *Follow health and safety guidelines Interact with customers regularly and professionally

Qualifications
*Proven working experience in the food service and/or retail industry *High integrity with a great attendance record *Punctual and reliable *Strong attention to detail *Ability to listen and communicate effectively *Must have a SD Food handler card. If you do not have one you can take it upon hiring.

Other benefits:

*Opportunity for growth as the company is in expansion with already 5 stores in San Diego area and 1 store in Anaheim. Potential career development can be considered *Free Parking

Available shifts and compensation:
We have available shifts all days of the week. Compensation is $ $24.00/hour.

About Le Parfait Paris:

Le Parfait Paris is driven by the passion and precision of French pastry and reflects a culmination of inspired dishes, from flavorful macarons and freshly-baked croissants to baguettes and fruit tarts, using only the freshest ingredients all steeped in centuries-deep French tradition.

The boulangerie strives to deliver high quality pastries and baked goods confected traditionally and made fresh daily.

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