Cook - Donahue, United States - Stellar Enterprises
Description
WE ARE LOOKING FOR YOU - WHISPERER OF TASTE AND MASTER OF AROMAS (m/f/d)
In full-time
Your responsibilities:
- Responsibility for à la carte, half-board and event guests
- Design, planning and preparation of regional dishes, menus and buffets
- Creativity and innovation in the preparation of all types of food (e.g. also during coffee breaks)
You are:
- Successful completion of training in the hotel and catering industry
- Several years of work experience in the gastronomy sector
- You want to surprise and delight guests
- Passion and joy in processing fresh food
- You enjoy working with small producers and local farmers and represent the value of nose-to-tail utilization
- You have a passion for regionalism and sustainability
- You are excited about developing the offer together with the team
Why working with us is a pleasure:
- A friendly working atmosphere in the kitchen without a traditional station structure
- Attractive employee discounts in the Allgäu Genussdorf
- Creative freedom in a young hotel concept
- Free staff meals (taxable benefit)
- Pleasant working environment
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