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Management Hotel and Gastronomy - White Hall, WV, United States - Diamond Dynamics
Description
Director of Hotel and Gastronomy (m/f/d):
Your responsibilities:
- Personnel planning and management of the respective teams
- Planning and organization of work processes in the areas of hotel management, restaurant and service
- Maintenance and support of hotel software
- Conception of marketing strategies; implementation of marketing activities
- Price calculation and revenue optimization, contract negotiation
- Preparation of monthly financial statements
- Maintenance of existing customers and acquisition of new customers
- Planning and execution of events
- Ordering process
- Quality assurance; efficiency control
Your profile:
- You enjoy being a host (m/f/d)
- Experience in a similar position is an advantage
- Serviceoriented and independent, responsible and structured way of working
- Friendly, openminded and confident appearance
- Flexibility, team orientation and reliability are your strengths
- Good knowledge of German is necessary
Our offer:
- Discounted lunch
- Discounted membership at Hansefit
- Employerfunded additional retirement provision
- Training opportunities and support for professional development
- Remuneration according to collective bargaining agreement
Operating Company EILENRIEDESTIFT mbH
Human Resources Department
Bevenser Weg 10
30625 Hannover