Secure your training position for 2025 now - Avon-by-the-Sea, United States - Atlas Ventures
Description
Apprenticeship for Restaurant and Event Gastronomy Specialist (m/f/d) in Avon-by-the-SeaLearn to ensure the perfect flow, advise and inspire guests both in front and behind the scenes.
- Start on August 1st, 2025 (or by arrangement)
- Provide hotel guests with an unforgettable stay
- Experience all departments of a hotel during the apprenticeship
- The Vier Jahreszeiten am Schluchsee is an international team under experienced leadership.
- The head chef has experience from Michelin-starred kitchens and brings years of leadership qualities.
- The company offers shift, weekend, and holiday work and emphasizes that employees are like a second family.
- Overtime is recorded and given back as free time.
- The staff house offers affordable accommodation and support for settling into professional life.
- There are regular meetings and activities for apprentices.
- The company is looking for dedicated and open-minded employees and offers training, insights into all areas of the hotel, and the possibility of permanent employment after the apprenticeship.
- Open and friendly in dealing with guests
- Good understanding of numbers and analytical thinking
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