Banquet House Person - Los Angeles, United States - The Langham

Mark Lane

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Mark Lane

beBee recruiter


Description
Job Summary


PRIMARY OBJECTIVE OF POSITION:
To manually set up, break down and service all meeting rooms according to set standards of the hotel

RESPONSIBILITIES AND JOB DUTIES:

  • Break down banquet rooms from previous meetings including removing:China, Glass, Silver, Buffet Equipment, AV Equipment, Chairs and Tables
  • Clean Banquet Rooms including:Vacuuming, dusting ledges, check for cleanliness of walls & doors and correct as needed
  • Set Banquet Rooms per specifications on Banquet Event Orders including:Placing all specified tables and skirting as needed. Setting pens, pads, glasses, water pitcher setups, and set buffets as required. Maintain cleanliness and order of all storerooms. Lock all function rooms when not in use and at the end of shift. Assist service staff as needed. Other duties as assigned by management. Perform any general cleaning tasks using standard hotel cleaning products as assigned by the supervisor. Perform other duties as requested, such as cleaning up unexpected spills, or special guest requests. Understands the operation of hotel systems and other electrical components. Controls noise level of activities involving room sets. Is able to understand and translate written specification and diagrams of rooms to ensure proper placement of tables, stages and other props as requested by clients. Due to the nature of the hospitality business night and overnights and weekends will have to be worked. This included some holidays.

Salary Range:
$17.9- Requirement

PHYSICAL DEMANDS:

  • Ability to grasp, lift and or carry or otherwise move or push goods on a hand weighing a up to 200 lbs. Walk or stand for carrying lengths or time, sometimes for extended periods of time of 6+ hours. Activities include standing, reaching, bending, pushing, pulling, handling, lifting, carrying, seeing, hearing, talking, walking.

SPECIAL SKILLS REQUIRED:

  • Knowledge of various types of equipment and set up styles used in the meeting rooms

For example:
different table types (round, schoolroom, etc.)

  • Ability to understand verbal English sufficient to understand verbal job requests from supervisor and guests. Ability to read and write English, sufficient to read Banquet Event Orders and instructions from a supervisor. Ability to lift and move multiple tables, chairs and podiums weighing a minimum of 125 Lbs. through a crowded room.
  • This position requires considerable physical activity on a continuous basis throughout the shift for room set up and break down.

EDUCATION REQUIRED:

  • Any combination of education and experience that provides the required knowledge, skills and abilities

EXPERIENCE REQUIRED:

  • Prior hospitality experience preferred

LICENSES OR CERTIFICATES:

  • CPR Certification and/or First Aid training preferred.
  • Terms of employment
Full time

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