Station cook - St. Bernard, United States - Infinity Ventures
Description
"Good food is the foundation for good ideas - that's why we ensure a balanced diet for our colleagues and visitors at Schwarz restaurants with fresh and regional products. Are you looking for a varied job and good development opportunities, as well as the well-being of your guests? Then you've come to the right place."
Station Cook / Chef de Partie Events (m/f/d)
Department: Gastronomy // Location: Heilbronn // Employment Type: Full-time
Your Menu
- Responsible for availability of goods and equipment for events and catering, ordering in the inventory management system while adhering to recipes and considering economic aspects
- Ensuring smooth operations in the entire kitchen/counter area, including personnel scheduling and training at the counter for events
- Working hand-in-hand and coordinating with event management and service team
- Ensuring desired food quality, attractive presentation, and precise preparation of dishes
- Constantly monitoring food quality and freshness, as well as proper storage and processing to comply with HACCP standards
- Regularly checking equipment and appliances for functionality, and adhering to and monitoring all occupational safety and hygiene regulations
- Assisting with preparation of dishes using fresh and high-quality ingredients
Your
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