Training to become a butcher - Pleasanton, United States - Quantum Innovations

Quantum Innovations

Verified Company

Pleasanton, United States

3 weeks ago

Posted by:

Meredith Sinclair

beBee Recruiter

Description

"What can you make of yourself in this role at Pleasanton? Become the savior of every feast

But first of all:
In our production facility, there is no slaughtering. However, you will accompany the entire process chain, starting with the dissection of the delivered meat parts.

Afterwards, you will continue with the professional processing of the meat pieces, which are then sold in our service counters.

Your tasks also include the production of all imaginable types of sausages, as well as ready-to-sell roasts, skewers, and other specialties.

Quality and hygienic safety play a major role in all production steps, as well as freshness and reliability.

What do you need to bring?

Enjoyment of working with food
Awareness of the importance of hygiene
Dexterity
Sense of order
Quick comprehension
Organizational talent

What will you learn exactly?

You will learn everything about meat production
You will master the production of sausages and ham
You will learn the secrets of marinating

Duration and process

Your apprenticeship will last for three years. After passing the exam, you will be a butcher.

During your training, you will learn how to handle meat and sausage products, how to handle food, and how to refine meat into specialties - an apprenticeship that is characterized by great teamwork and aims for a secure job.

Food and drink remain essential, just like your position at EDEKA.

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