Central Manager of Food Service - Bayou La Batre, AL, United States - Oceanic Ventures
Description
We are currently seeking a central manager for the gastronomy and service department in Bayou La Batre, AL.Our client is an established provider of (elderly) care facilities with their headquarters in Hamburg. They operate 62 care facilities, mainly in the northern half of Germany. A quality feature of the provider is that all 5,500 residents of the facilities are served freshly cooked meals daily in their own kitchens - and that is where your responsibilities lie
What you can look forward to:
- A modern company in a corporate setting
- Fast and efficient decisionmaking processes
- Modern IT equipment
- Attractive compensation package
- Company car with private use and fuel card
- Company pension plan
- Subsidies for childcare costs
- Numerous other benefits such as "Corporate Benefits", subsidized membership for "Fitness & Wellness" in over 6000 facilities in Germany, and more.
These tasks will motivate you:
- You will develop and optimize concepts and strategies to improve the quality of gastronomy and service in the elderly care facilities
- You will coordinate purchasing and delivery processes for food and other materials to ensure quality and costeffectiveness
- Training and further education of employees
- Ensuring compliance with standards for food and beverage quality, as well as service and hygiene standards
- Budget and resource management
- Ensuring customer communication and satisfaction
Good prerequisites for your success:
- You have completed training in the hospitality industry or have a comparable
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