Server/dining Room Pm - Austin, United States - Archer

Archer
Archer
Verified Company
Austin, United States

3 weeks ago

Mark Lane

Posted by:

Mark Lane

beBee recruiter


Description

PM SERVER

Pay Rate:
$6.50 per hour + tips


ARCHER HOTEL AUSTIN


Archer Hotel Austin, a Texas-chic boutique hotel in northwest Austin at Domain NORTHSIDE, welcomes with 171 luxe guest rooms and balcony-clad suites, the buzzy first-floor AKB hotel bar, a second-floor Pool Patio and more than 16,000 sq.

ft. of indoor and outdoor meeting and event space.

The AAA Four Diamond, Forbes Four-Star hotel is part of the award-winning Archer Hotel collection — chock-full of thoughtful touches and local discoveries, and consistently ranking at the top of trusted review sites.

The hotel is just off the N.

Mopac Expressway in the heart of Domain NORTHSIDE, on Palm Way and across the street from Northside Lawn — with free employee parking in a nearby covered parking lot.


LodgeWorks is actively hiring for a Server

Who we are
LodgeWorks is a privately held hotel development and management company.

While our name isnt on the hotels themselves, our extraordinary culture is at the heart of our 18 hotels including our award-winning Archer Hotel boutique collection and our portfolio of other great brands with familiar names, such as Hyatt Place, Hyatt House, Aloft, Hilton Garden Inn and Hampton Inn.

Were thrilled to be considered industry innovators with a rich 35+ year history.

Yet, what we are most proud of is the strong family culture we have developed and maintained while growing to 950+ employees nationwide.

At LodgeWorks, hospitality is more than just the industry in which we work; it defines everything we do.

Maybe its because were grounded in Midwestern hospitality (our home office is in Wichita, Kansas, while our hotels are scattered across the U.S.).

Or maybe its because we actively work to make hospitality (with each other, our guests, our clients and partners) the foundation upon which everything is built.


Job overview
The server makes a long-lasting impression and greatly influences the total guest experience.

The position is responsible for taking orders, serving food and beverages with care and other tasks as assigned by management.

The server helps clean and sanitize all work areas, as well as practicing safe food handling.

The server has a strong, confident presence at the table that is derived from their comprehensive food, wine and spirits knowledge.


Your day-to-day

  • Greet customers upon arrival to the restaurant.
  • Provide gracious and professional food and beverage service in an efficient manner. Answer questions, suggestively sell and create an upbeat atmosphere for guests.
  • Maintain regular attendance in compliance with LodgeWorks standards.
  • Clear and clean tables as guests leave.
  • Set tables throughout the shift when applicable.
  • Retrieve and deliver food and beverage items in a timely manner.
  • Replenish beverages and ensure guest satisfaction throughout the meal service.
  • Take food and beverage orders and place orders in pointofsale system.
  • Ensure that the serving station is always clean and wellstocked.
  • Support other areas or roles when necessary.
  • Be knowledgeable of the menu, brands, prices and options, along with promotions and specials.
  • Conduct oneself in a professional manner at all times.
  • Present the check and be responsible for all transactions, including receiving payment and accurately counting back change.
  • Graciously respond to guest concerns or requests, and report the situation to the Manager.
  • Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards.
  • Execute daily side work with enthusiasm and motivation.
  • Serve alcoholic/nonalcoholic beverages in accordance with federal, state, local and company regulations.
  • Complete any other tasks as requested by management.

Who you are

  • A team player with a heart for hospitality.
  • Entrepreneurial at heart and innovative in mind.
  • Customerfocused, with guests, clients and employees at the forefront of your thinking.
  • Nimble and able to adapt to change quickly.
  • Committed to sharing and togetherness and value the family mindset of our organization.
  • Aware that a good reputation is a huge asset to a hotel and committed to being a representative of that great reputation.
  • Have or be capable of obtaining TIPS certification or other required alcohol safety requirements.
  • An expert in prioritizing with the ability to use time wisely.
  • Dedicated with a strong work ethic and can work both individually and with a team.
  • Steadfastly driven to ensure the safety and security of the guests and their belongings.
  • Comfortable following directions, guidelines and work objectives.
  • Capable of exerting up to 50 pounds of force occasionally.
  • Capable of standing for an entire shift or for an extended amount of time.
  • Capable of reaching overhead, utilizing both hands, leaning over, stooping and kneeling.
  • A plus: At least one year of server experience.
  • A must: A social butterfly creating a positive experience for our guests.

Benefits
We are proud to

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