Salad Sandwich Maker - Mount Kisco, United States - Exit 4 Food Hall
Description
Exit 4 Food Hall is the only food hall in Westchester with 9 food stations. If you have a passion for food this might be a great place to show your talent. We are open 7 days per weeks.Responsibilities include:
Measure and assemble ingredients for menu items
Collaborate with the chef and Cooks to prepare meals during our dining hours
Maintain accurate station food inventories
Properly store food items at appropriate temperatures
Rotate stock items as per established procedures
Make salads and sandwiches
Work with team
Ensure that the food area is cleaned and sanitized at the end of your shift
Work open and close shifts
REQUIREMENTS:
- 1+ years' experience as a Line Cook or food prep
- Excellent communication and organization skills
- Able to work in a fastpaced environment
- Dedicated to food quality and control
- Strong knowledge of proper food handling and sanitation standards
- Good customer service skills
- Must be fluent is English
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