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- Manage food service programs to meet quality and safety standards.
- Maintain accurate records of income, expenditures, food supplies, personnel, and equipment.
- Conduct staff training, quality control, and in-service sessions; perform roles of dietary aide, cook, and dishwasher as needed.
- Communicate directives effectively and maintain consistent attendance, punctuality, and timely completion of tasks.
Food Service Director - Candler - Healthcare Services Group, Inc.
Description
Job Summary
Lead the dining department at a long-term care facility as a Food Service Director with Healthcare Services Group (HCSG). Enhance customer and resident experiences while adhering to high food quality standards, inventory management, food safety, and customer service.
Key Responsibilities
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Director of Dining Services
Healthcare Services Group- Candler
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Food Service Director
Healthcare Services Group, Inc.- Enka
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Director of Clinical Services
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Director of Dining Services
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Director of Facilities Management and Technical Services
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Director of Dining Services
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Director of Facilities Management and Technical Services
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Full time Only for registered members US - NC - Home Office
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Food Service Director
Healthcare Services Group, Inc.- Asheville
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Director Transfer Center Division Service Line
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Food Service Director
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Director of Physician Services II
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Director of Physician Services II
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Food Service Director
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Food Service Director
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