Line Cook - Boston, MA

This isn't just your next job – it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors. · We offer structured programs for growth and career advancement and consider our emp ...

The Line Cook position is responsible for preparing and cooking food items in accordance with company quality and service standards. · Must be able to take direction and delegate well. · Promotes a team atmosphere/works well on a team. · ...

· Full-time, Part-time · Description · At bartaco, food is our passion. But people are our purpose. · We invest in our team because our people are at the heart of what we do. We're committed to creating an · atmosphere where team members can learn, develop, and succeed every day ...

Position Summary · At Paradies Lagardère, our mission is to maintain first-class standards that exceed the expectations of the customers and business partners we serve. Our Dining Division is a true restaurateur. We are passionate about connecting with each of our guests on multi ...

POSITION SUMMARY: · At Paradies Lagardère, our mission is to maintain first-class standards that exceed the expectations of the customers and business partners we serve. Our Dining Division is a true restaurateur. We are passionate about connecting with each of our guests on mul ...

Union Square Hospitality Group (USHG) has created some of New York's most beloved restaurants, cafés, and bars, offering outstanding food delivered with our signature warmth and hospitality. Founded by Danny Meyer with the opening of Union Square Cafe in 1985, USHG now includes a ...

We are looking to add a Line Cook to our growing team at Umami Riot in Boston. · Prior kitchen or cooking experience preferred but not required · Ability to work in a fast-paced environment while maintaining attention to detail · ...

· FIND YOUR FIRE · Sally's Apizza, renowned for its New Haven Style Apizza since 1938, is expanding our locations and corporate team nationwide Famous for our distinctive tomato sauce and chewy, crispy crust with an iconic oven-kissed char, Sally's draws pizza fans from around t ...

Union Square Hospitality Group (USHG) has created some of New York's most beloved restaurants, cafés, and bars, offering outstanding food delivered with our signature warmth and hospitality. Founded by Danny Meyer with the opening of Union Square Cafe in 1985, USHG now includes a ...

The Hilton Boston Park Plaza is searching for a talented Full-Time Line Cook to join their team This property is conveniently located downtown steps away from the Public Garden, Theater District, and many of the city's most popular historic sites. Boasting 1,060 rooms, 4 outlets, ...

Umami Riot was born from a simple idea: pair joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, our restaurants celebrate bold flavor, precision, and a deep respect for Japanese foodways – translated through a distinct ...

Overview · JOIN A WINNING TEAM · Line Cook (Upscale / Fine Dining) · This isn't just your next job – it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors We offer structur ...

· JOE'S AMERICAN BAR & GRILL - WATERFRONT · Located just steps from Faneuil Hall, Joe's American Bar & Grill offers the best views of Boston Harbor amidst some of the city's most beloved landmarks. From our kitchen to your table, our meals are made from scratch and served with a ...

Join Barrel One Collective and the Harpoon Beer Hall as a Line Cook in the vibrant city of Boston, MA This on-site position welcomes all experience levels, making it an electrifying opportunity to dive into the fast-paced world of food and beverage production. Immerse yourself in ...

· About Us: · Atlantic Fish Co, a celebrated seafood restaurant in the heart of Boston, has been serving fresh, local seafood since 1978. Our dedication to sourcing the finest ingredients and our commitment to culinary excellence have made us a staple in the Back Bay dining scen ...

Join our culinary team at the Historic Union Club of Boston where tradition meets innovation. · ...

As much as we worship the almighty tortilla, we obsess over surrounding ourselves with wonderful energy, culture, and team members. Joining our crew means you'll play a key role in bringing the spirit of Pink Taco and our menu to life for our fans. We are a company that is focuse ...

ABOUT · The Shōjō Group is a team of dynamic hospitality professionals who skillfully blend Modern American cuisine and culture with modern Asian flavors throughout Boston and its neighboring areas. Our commitment to excellence has led us to reimagine traditional American dishes ...

+This isn't just your next job – it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors.+ ...

Umami Riot was born from a simple idea: pair joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, our restaurants celebrate bold flavor, precision, and a deep respect for Japanese foodways – translated through a distinct ...