Sous Chef - Eagle Mountain

The Sous Chef is responsible for all BOH operations including ordering inventory management prep list execution and completion maintaining kitchen equipment and appliances communicating with management to coordinate activities for cooks ensuring tasks are completed in a timely ma ...

We are seeking an experienced and motivated Sous Chef to support our culinary leadership team in overseeing kitchen operations and ensuring consistent execution of established culinary standards. · This position focuses on supervision, coordination, quality control, and staff ove ...

We are looking for a Sous Chef to create a culture of food exploration, innovation, and education for our customers and employees. · You will get to show off your supper powers in the kitchen whether you are cooking up a meal on the stove. · The steaks are high when it comes to u ...

Create a culture of food exploration and innovation for customers and employees as a Sous Chef. · ...

We are looking for a Sous Chef to join our team at Albertsons Companies Inc. As a Sous Chef, you will be responsible for creating a culture of food exploration and innovation in the kitchen. · ...

As the leader in business and industry dining Eurest is the company to join if you want a rewarding career packed with limitless opportunities · ...

We are seeking an experienced and professional Sous Chef to help lead our culinary program from opening day forward. · Proven experience as a Senior Culinary Leader in upscale dining, fine dining, or high-volume restaurants · ...

The Sous Chef will be responsible for personnel management, motivation, development and coaching, · food safety and customer satisfaction.This is a leadership position that encapsulates the broadness of the kitchen operation as a whole while maintaining a sense of order during hi ...

Support the Executive Chef in developing and executing seasonal, refined menus aligned with The Avery's culinary identity Supervise and lead daily kitchen operations ensuring timely and consistent execution of all dishes Uphold cleanliness organization and safety standards throug ...

As a Sous Chef, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering, inventory, and food preparation. · ...

The Sous Chef will support the Executive Chef in developing and executing seasonal, refined menus aligned with The Avery's culinary identity. · ...

We are a collection of award-winning boutique hotels, restaurants and clubs looking for people who believe THE STATUS QUO SUCKS.We create destinations not pit stops. · ...

We are a collection of award winning boutique hotels, restaurants and clubs with cool people who believe THE STATUS QUO SUCKS and we do everything we can to live by that motto. · ...

As a Sous Chef you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning ordering inventory and food preparation. This includes adhering to the client's culture and gu ...

As a Sous Chef II, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. · ...

As a Sous Chef II you are responsible for assisting with the overall success of the food program and overseeing culinary functions. · Assists in all phases of planning ordering inventory and food preparation · This includes adhering to the clients culture and guidelines the Healt ...

The Terraces of Boise in Boise, ID is looking for a talented and passionate Executive Sous Chef to join our fine dining team. · Under general supervision the Sous Chef's primary objective is to work with the Executive Chef to manage and mentor the kitchen staff. · Prepares food i ...

As a Sous Chef you are responsible for assisting with the overall success of the food program and overseeing culinary functions. This includes adhering to client culture guidelines Health Departments regulations company standards quality freshness presentation. · ...

As a Sous Chef you are responsible for assisting with the overall success of the food program and overseeing culinary functions. · Assists in coordinating and participating in the preparation and cooking of various food items. · Assists with planning and creating menus. · ...

The Terraces of Boise in Boise is looking for an Executive Sous Chef to join their fine dining team. The successful candidate will work with the Executive Chef to manage and mentor the kitchen staff and demonstrate advanced culinary skills. · Prepares food; · Cooks food including ...

As a Sous Chef, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. This includes adhering to client culture and guidelines, Health Department regulations, and company standards. · ...