Restaurant Manager - Fayetteville, WV,

The Restaurant Manager will support the General Manager by providing coaching to the team and creating and supporting a fun, inviting work environment where the team feels respected and valued. · ...

The Restaurant Manager assists the General Manager in operating and maintaining the restaurant to maximize profitability and customer satisfaction. · ...

The Restaurant General Manager (RGM) provides overall leadership and direct supervision of operations in an individual restaurant to ensure that the restaurant meets or exceeds its annual operating plan.The RGM directly performs hands-on operational work (as necessary) to train e ...

We want work to be an experience that encourages you to be your best natural self as you develop your potential. · ...

· The Associate Restaurant Manager serves as the assistant to the Restaurant General Manager and provides additional management coverage of operating hours and direct supervision of operations in an individual restaurant. · Focal points include:Driving excellence in customer ser ...

We want work to be an experience that encourages you to be your best natural self as you develop your potential, and help others do the same. · ...

We want work to be an experience that encourages you to be your best natural self as you develop your potential. · Kitchen Manager - Applebee's · Hospitality Manager · ...

We are more than just a pizza company; we're a pizza family. · You work hard every day for your family and we're always hard at work to take care of ours. You deliver quality and awesome service to our customers. We will deliver possibilities to you · A great attitude and a desir ...

Leading a team that ensures customers receive a world-class service experience and putting together the winning team. · ...

+Job Summary · Management and operations of the restaurant ensuring that Team Members are hospitality focused people focused and performing job duties meeting expectations in all areas of their job description. · +ResponsibilitiesRecruit and hire staff as well as maintain a bench ...

The District Manager is accountable for the performance of the Restaurant Management Teams in the district. Evaluates each restaurant's QSC standards. · Counsels and disciplines General Managers and GMITs. · Analyzes business performance. · ...

We are an equal opportunity employer who takes pride in our diverse workforce. · To learn more about Capstone Restaurants, · ...

A Restaurant Server is responsible for maintaining a high standard of service that compliments a quality environment while interacting with resort restaurant guests. · ...

Crew Members play a vital role in delivering great guest experiences. They prepare products according to operational and quality standards, · ...

Make someone's day and ensure our loyal customers have a best-in-class experience at Sheetz. · Back-up the Store Manager by providing support on recruitment, selection, training, and performance management of your store work fam. · ...

We are seeking a dynamic and experienced General Manager to oversee the daily operations of our restaurant. · This role requires strong leadership skills, extensive knowledge of food service management, · and a passion for delivering exceptional customer experiences.Lead and supe ...

We are seeking an Assistant Manager of Hospitality to oversee our company's promise of total customer focus at every corner of our stores. · Back-up the Store Manager by providing support on recruitment, selection, training and performance management of your store work famHave a ...

As a Seasonal Sous Chef for Adventures on the Gorge this position will be directly responsible for the organization and leadership of all kitchen areas including staff development menu development staff coordination food production food quality consistency and presentation of pro ...

Families come in all shapes and sizes. And that includes the Wendy's family - the people you work with as a Wendy's Shift Manager—the stuff you want - like fun people, quality food, and a paycheck - done. · ...

+As a Seasonal Sous Chef for Adventures on the Gorge, this position will be directly responsible for the organization and leadership of all kitchen areas. · + · +Assists in the development and planning of concepts of service, policy, procedures and menus for food outlets and banq ...