- Why Join Us?
- Top Tier Clientele
- Team Member Perks: Enjoy competitive hourly wages, flexible scheduling options, and access to top local work venues and facilities.
- Convenient Pay :
- Immediate Openings:
- Requirements:
- Reliable Transportation: Must have reliable transportation to commute to work. Opportunities are not always available by public transport.
- Kitchen Skills: Comfortable working in a fast-paced kitchen environment, with experience in fry, grill, or line cooking required.
- ServSafe Certification: Preferred, showcasing your commitment to food safety standards.
- Age Requirement: Must be at least 18 years old.
- Identification: Two forms of ID are required for W-2 employer purposes.
- Pre-Employment Screening: Consent to pre-employment screening is necessary.
- Communication: Regular access to phone/email service for effective communication and scheduling.
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EXPERIENCED COOK - New Haven, United States - chiefofstaff
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Description
Ready to Elevate Your Culinary Career with Unique Opportunities?
About the Position and Company:
We're currently offering various positions including full-time, part-time per diem hours for cooks and food service professionals in New Haven County and throughout CT. Exciting event in June!
We offer weekly pay on Fridays and comprehensive benefits including health, vision, dental, and voluntary benefits.
We are hiring now with convenient digital onboarding and a supportive team environment.
Don't miss out on this exciting opportunity! Apply now, and we'll reach out to you promptly.
About the Company:
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