Line Cook - West Tisbury

Only for registered members West Tisbury, United States

3 weeks ago

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Job summary

This seasonal Line Cook position starts June 1st 2026 at West Chop Club located in Vineyard Haven Massachusetts. The job involves preparing cooking menu items maintaining kitchen cleanliness and ensuring food safety.

Responsibilities

  • Preparing and cooking menu items according to recipes and quality standards.
  • Maintaining cleanliness and organization in the kitchen.
  • Ensuring food safety and hygiene practices are followed.

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