pizza chef - City of Troy

We are a growing pop-up pizza concept looking for a reliable and skilled Pizza Chef / Pizza Maker to join our team. · ...

We are looking for a pizza maker/manager who can help run a busy store. The ideal candidate will have some experience with handmade pizza and be fast, honest and reliable. · ...

CARRYOUT KITCHEN TEAM MEMBER - LUNCH SHIFT (DAYS) · Learns and maintains standards in food production and quality. · Expedites orders in a timely manner. · ...

Buddy's has now grown to over 20 locations and is expanding throughout the midwest to introduce Detroit-Style Pizza beyond the Detroit area. We have a long history of celebrating diversity. · ,Learns and maintains standards in food production and quality. · Expedites orders in a ...

We have openings for Carryout Kitchen Team Members to join our team! As a Carryout Kitchen Team Member, you will be responsible for expediting orders in a timely manner and maintaining a professional relationship with fellow associates. · ...

Learns and maintains standards in food production and quality. Expedites orders in a timely manner. · ...

We are looking for a Pastry Sous Chef who will help our Pastry Chef manage production with 4 to 5 other team members to produce cookies, cakes, quiche, croissants as well as other pastries and desserts for our bakery plus our 6 restaurant locations and many wholesale customers. · ...

The Pastry Cook reports to the Pastry Chef and Executive Baker. The goal is 2 consecutive days off, which days specifically can be negotiated. · Crispelli's Bakery is hiring a Pastry Cook for our growing brand. We are looking for a self-motivated individual who is willing to lear ...

+Buddy's has now grown to over 20 locations and is expanding throughout the mid-west to introduce Detroit-Style Pizza beyond the Detroit area. · +Learns and maintains standards in food production and quality. · Expedites orders in a timely manner. · ...

+The Executive Baker / Pastry Chef oversees all aspects of Cardoon's bakery and pastry operations. · + · Lead bakers & pastry cooks across bread, pastry production. · Develop production schedules for retail & wholesale operations. · Foster a positive work environment emphasizing ...

Bigalora Wood Fired Cucina is hiring for Line Cook Positions · Responsible for prepping ingredients and assembling dishes according to restaurant recipes and specifications · Setting up and stocking stations with all necessary supplies · ...

Morning Dough Maker/Prep Cook at Buddy's Pizza · ...

The same things that made Detroit, MI– a little bit of ingenuity, some stubborn spirit and a whole lot of heart.Founded on the corner of Six Mile and Conant Buddy's has now grown to over 20 locations and is expanding throughout the mid-west to introduce Detroit-Style Pizza beyond ...

Carry out dough maker/prep cook duties including learning food production standards maintaining coolers at proper temperatures processing inventory requisitions preparing items according to recipes. · Learns and maintains standards in food production and quality. · ...

Carryout Kitchen Team Member - Lunch Shift (Days) . New carryout location. Buddy's Story: Over 75 years ago a new style of pizza was born in Detroit. · ...

CARRYOUT KITCHEN TEAM MEMBER - LUNCH SHIFT (DAYS) · ...

The Kitchen Manager oversees all kitchen operations at Elephant & Co., ensuring consistent execution of recipes and presentation standards. · Oversee all kitchen operations. · Train and evaluate kitchen staff. · ...

We're looking for a Utility Buffet Server to create meaningful dining experiences at Resort Lifestyle Communities. · Create a welcoming dining experience by greeting residents and guests with warmth. · Protect quality and safety by maintaining cleanliness. · ...

The Culinary Director is responsible for leading culinary training and execution within all our locations to meet and exceed our guest experience. · ...

+This is a line cook position in a bustling BBQ restaurant. The job involves preparing and cooking food to high standards while maintaining a clean and safe kitchen environment. · +Prepare and cook food to order using established production procedures. · Determine the amount and ...

This is a job description for a Sous Chef position in a restaurant. The role involves oversight of the kitchen staff and procedures, as well as ensuring food preparation meets guidelines. · The ideal candidate will have 2-4 years of experience in restaurants. · They should be abl ...