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- Build positive relationships with store managers and staff.
- Exceed system comparable sales average and traffic growth targets.
- Support training initiatives for all management & hourly level team members
- Ensure customer experience and satisfaction by exceeding the system averages in hospitality and service metrics.
- Train, teach, coach and educate store managers and their management staff on restaurant operations and training systems to effectively elevate restaurant performance and increase profitability.
- Educates store managers on how to effectively run restaurant operations.
- Conducts restaurant operations evaluations and scored inspections
- Record all sales weekly and monitor voids and discounts.
- Effectively manages assigned areas of the P&L and budgets; audits voids; cash; discounts.
- Create Best of the Best atmosphere in all Huddle House, Inc. restaurants.
- Quality Control of restaurants.
- Safety and health auditing.
- Regularly transport materials, computer equipment, marketing materials, manuals, small wares, POP, forms and other items necessary to restaurants.
- Minimum high school graduate
- Experience in restaurant or business/field training is highly desired and recommended.
- Two years in management experience at General Manager level
- Must have experience in multi-unit food service.
- Servsafe certified.
- Ability to define problems, collect data/ information to draw conclusions and make sound training & business decisions.
District Manager - Morgantown, United States - BFS Foods, Inc.
BFS Foods, Inc.
Morgantown, United States
2 weeks ago