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    Cook - Louisville, United States - Seelbach Hilton

    Seelbach Hilton
    Seelbach Hilton Louisville, United States

    3 weeks ago

    Default job background
    Description

    BASIC PURPOSE
    : Prepare food items in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment


    Knowledge and Skills
    :


    Education: High school education or equivalent experience
    Experience: Minimum one year food service or related work
    Skills and Abilities: Ability to operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron, flat top grill Location (city, state or zip code) You must select a location. Education status You must select an education status answer. Seeking for You must select a seeking status answer.


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